Lemon zest is rubbed into the sugar for these muffins so the citrus perfumes every crumb, and Greek yogurt and milk keep the interior moist. A brief blast of high heat domes the tops before the temperature drops to finish baking.
American Breakfast 28 min Serves 12 224 kcal Vegetarian Diabetic Low Fat / Low Cholesterol Renal
Main ingredient: sugar
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-14344 · Hand-built original
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Almond- and coconut-flour scones with lemon zest and poppy seeds, baked in wedges and finished with a thick powdered-sugar glaze.
American Breakfast Serves 8 303 kcal Vegetarian High Fiber Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-11528 · Hand-built original
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Small, fluffy pancakes made from a lemon-scented ricotta and buttermilk batter, cooked in butter and served with blueberry syrup or your own toppings.
American Breakfast 0 min 8 to 10 small pancakes 150 kcal Vegetarian Diabetic
Main ingredient: ricotta
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-7481 · Hand-built original
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Light ricotta pancakes with lemon juice and zest and whipped egg whites folded into the batter, served with blueberries and maple syrup.
American Breakfast 30 min Vegetarian
Main ingredient: sugar
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-9939 · Hand-built original
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Thick lemon ricotta pancakes built on whipped egg whites, served with a blueberry compote simmered with sugar and lemon juice and optional crème fraîche.
American Breakfast 25 min Serves 4 636 kcal Vegetarian
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-10382 · Hand-built original
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Tender lemon scones made with grated frozen butter and cream, cut into wedges, baked until golden and drizzled with a thick lemon glaze.
American Bread 1 hr Vegetarian
Main ingredient: lemon
Pairs well with: coleslaw , cornbread , potato salad , baked beans
HB-7482 · Hand-built original
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Bowls of lemon-stirred Greek yoghurt topped with a quick blueberry and chia jam and clusters of pan-toasted oat granola.
Brunch 40 min Serves 2 139 kcal Vegetarian Gluten-free Egg-free Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: blueberries
HB-7483 · Hand-built original
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Oat and banana breakfast bites baked with fresh blueberries and collagen, finished with a lemon icing drizzle.
American Breakfast 20 min Serves 18 178 kcal Vegetarian Vegan Dairy-free Egg-free Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: banana
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-11764 · Hand-built original
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Fluffy scones mixed from just self-raising flour, thickened cream and lemonade, baked until golden and served with whipped cream and jam.
Australian, New Zealand, UK Baking 25 min Serves 10 216 kcal Vegetarian Egg-free Diabetic Low Fat / Low Cholesterol
Main ingredient: self raising flour
HB-7487 · Hand-built original
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A make-ahead challah custard casserole with coconut sugar, cinnamon, nutmeg and molasses under a cinnamon sugar top.
American Breakfast 1 hr 5 min Serves 6 421 kcal Vegetarian
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-11772 · Hand-built original
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Eggs beaten with milk and cream, mixed with sausage, bacon and ham, topped with cheddar and baked on a sheet pan until set.
American Breakfast, Brunch 40 min Serves 12 245 kcal Gluten-free Diabetic
Main ingredient: ham
Pairs well with: coleslaw , cornbread , potato salad , baked beans
HB-4458 · Hand-built original
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Shredded Yukon Gold potatoes squeezed dry and crisped in a waffle iron, served two to a plate under cheddar-topped fried eggs with scallions.
Breakfast Serves 4 152 kcal Vegetarian Gluten-free Diabetic Low-Sodium Renal
Main ingredient: potatoes
HB-7507 · Hand-built original
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Lotus root slices sandwiched with a minced shrimp and chili filling, wrapped in pancake mix and egg and pan-fried.
Korean Side Gluten-free Dairy-free
Main ingredient: lotus root
Pairs well with: steamed rice , kimchi , seaweed soup , pickled radish
HB-16725 · Hand-built original
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Baked oat, peanut and seed granola pressed into a slab, topped with low sugar strawberry jam and broken into large clusters.
American Dessert 32 min Serves 6 932 kcal Vegetarian Vegan Gluten-free Dairy-free Egg-free Renal
Main ingredient: oats
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-11779 · Hand-built original
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A blended smoothie of frozen strawberries, Greek yogurt, oats and almond milk with chia seeds, nut butter and cinnamon.
American Drink Serves 2 431 kcal Vegetarian Gluten-free Egg-free High Fiber Renal
Main ingredient: spinach
Pairs well with: coleslaw , cornbread , potato salad , baked beans
HB-11780 · Hand-built original
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A gentle rice porridge simmered in anchovy-kelp broth with maesaengi seaweed, carrot and shrimp, finished with sesame oil.
Korean Main course Dairy-free Egg-free
Main ingredient: maesaengi seaweed
Pairs well with: kimchi , pickled radish , water kimchi , seasoned seaweed
HB-16265 · Hand-built original
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A make-ahead bread bake layered with cream cheese and a sweet spiced filling under a custard of eggs, half-and-half, vanilla and cinnamon, topped with nutmeg sugar.
Serves 8 969 kcal Vegetarian High Fiber
Main ingredient: eggs
HB-17879 · Hand-built original
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Baked egg sandwiches with roasted red onion and a Calabrian chile mayonnaise, assembled ahead so breakfast only needs reheating.
8–12 servings 326 kcal Vegetarian Gluten-free Diabetic
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-14400 · Hand-built original
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Thick blended frozen mango layered over a sweetened coconut milk base, finished with fresh mint.
Korean Drink Vegetarian Gluten-free Egg-free Low-Sodium
Main ingredient: frozen mango
Pairs well with: cookies , toast , fresh fruit , pancakes
HB-16262 · Hand-built original
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A thick, frosty blend of frozen mango brightened with lemon juice and zest, softened with yogurt and honey.
Korean Drink 20 min Serves 2 116 kcal Vegetarian Gluten-free Egg-free Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: mango
Pairs well with: brunch toast , pancakes , yogurt bowl
HB-16257 · Hand-built original
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Tall mango muffins made with mango purée and chopped mango, with coconut and a crunchy sugar top.
Western Sweet Baking 44 min Serves 12 252 kcal Vegetarian Dairy-free Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-3640 · Hand-built original
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Thin yellow crêpes are rolled burrito-style around a thick layer of sweetened whipped cream and a chunk of ripe mango, in the style served at yum cha. The batter rests for an hour and the finished pancakes are eaten straight away because of the cream.
Asian, Chinese Dessert 40 min Serves 10 150 kcal Vegetarian Diabetic Low-Sodium Renal
Main ingredient: fat
Pairs well with: coffee , vanilla ice cream , fresh berries , whipped cream
HB-7544 · Hand-built original
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A three-ingredient fresh juice of mango, lime, and apple, made in a juicer and served over ice. Each serving provides ¼ oz of fibre and 1¾ oz of natural fruit sugar, with no added sugar.
American Breakfast 10 min Serves 2 226 kcal Vegetarian Vegan Gluten-free Dairy-free Egg-free Low-Sodium Low Fat / Low Cholesterol High Fiber Renal
Main ingredient: Mango
Pairs well with: Oatmeal , Yogurt , Whole grain toast
HB-5483 · Hand-built original
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Tender yogurt muffins studded with frozen mango, baked golden with extra mango pieces set into their tops.
Korean Dessert Serves 2 720 kcal Vegetarian
Main ingredient: mango
Pairs well with: coffee , iced tea , fresh fruit , whipped cream , lemonade
HB-16261 · Hand-built original
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Mangu (Dominican Mashed Plantains) is a Dominican dish built around unripe. It takes 35 min in total and serves 4. It is prepared in a straightforward, home-style way.
Dominican Breakfast, Dinner 35 min Serves 4 237 kcal Vegetarian Gluten-free Egg-free Diabetic
Main ingredient: unripe
HB-1436 · Hand-built original
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Soft banana muffins sweetened with maple syrup and studded with chocolate chips and walnuts, served warm with a salty maple butter.
American Dessert 0 min 12 muffins 315 kcal Vegetarian Renal
Main ingredient: banana
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-14417 · Hand-built original
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Tender maple scones loaded with toasted pecans under a two-maple glaze, the dough barely worked so the crumb stays soft.
Makes 8 scones 459 kcal Vegetarian Low-Sodium Renal
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-14420 · Hand-built original
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Wedge-cut maple pecan scones made with grated frozen-hard butter and cream, finished with a simple maple icing.
American Breakfast, Dessert 48 min Serves 8 463 kcal Vegetarian
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-14421 · Hand-built original
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Hearty wholemeal and oatmeal scones with chopped walnuts, sweetened with maple syrup and mixed with buttermilk, best eaten warm.
Cakes and baking 1 hr Makes 12 0 kcal Vegetarian Egg-free Diabetic Low Fat / Low Cholesterol Renal
Main ingredient: flour
HB-18226 · Hand-built original
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A rolled Japanese omelette seasoned with dashi, maple syrup and soy sauce, served with grated daikon.
40 min 4 servings 114 kcal Diabetic Low-Sodium Renal
Main ingredient: egg
Pairs well with: steamed rice , miso soup , pickled vegetables , green salad
HB-5133 · Hand-built original
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Banana muffins marbled with a cacao batter made from the same mix, with dairy free chocolate chips folded in and on top.
American Breakfast Serves 12 168 kcal Vegetarian Dairy-free Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: banana
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-11786 · Hand-built original
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Crisp fermented crepes wrapped around spiced potato masala.
Indian Breakfast 40 min Serves 4 190 kcal Vegetarian Vegan Gluten-free Dairy-free Egg-free Diabetic Low Fat / Low Cholesterol High Fiber
Main ingredient: rice batter
Pairs well with: coconut chutney , sambar , filter coffee
HB-5670 · Hand-built original
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5 min Serves 5 534 kcal Vegetarian Egg-free Low Fat / Low Cholesterol
Main ingredient: flour
HB-3065 · Hand-built original
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Overnight oats with matcha, vanilla and maple syrup, layered over sugar-macerated strawberries and optional vanilla yogurt.
American Breakfast 8 hr 10 min 1 servings 1546 kcal Vegetarian Gluten-free Egg-free Renal
Main ingredient: oats
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-9954 · Hand-built original
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A thick coconut milk waffle batter with matcha powder, cornstarch and coconut sugar, cooked in a waffle maker until crisp and golden.
American Breakfast 20 min Yields 1 Serving Vegetarian Egg-free
Main ingredient: apple
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-9500 · Hand-built original
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Matzo pieces soak briefly, fold into seasoned beaten eggs, and fry into large soft chunks like Passover French toast. A homemade chilli sauce spoons over the finished brei.
Brunch 40 min Serves 1 97 kcal Vegetarian Gluten-free Dairy-free Diabetic Low Fat / Low Cholesterol
Main ingredient: ½oz fresh red chillies
HB-18053 · Hand-built original
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Crumbled matzo baked in a honey, maple and cinnamon glaze with walnuts, coconut and raisins — a Passover-friendly granola with real crunch.
Serves 6 334 kcal Vegetarian Gluten-free Dairy-free Egg-free Low-Sodium Renal
Main ingredient: vegetable oil
HB-14465 · Hand-built original
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Creamy Haitian cornmeal porridge cooked in the liquor from black beans and folded together with the beans and epis. A cornerstone comfort dish, served for breakfast, lunch or alongside bean sauce.
Haitian Dinner, Main Course 35 min Serves 6 384 kcal Vegetarian Vegan Gluten-free Dairy-free Egg-free High Fiber
Main ingredient: cornmeal
Pairs well with: sos pwa , legume , avocado
HB-4246 · Hand-built original
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Make-ahead breakfast sandwiches of baked egg with tomato, spinach and red onion and turkey bacon on English muffins, wrapped and frozen for reheating.
American Breakfast 1 hr 5 min Serves 6 78 kcal Gluten-free Dairy-free Diabetic Low-Sodium Renal
Main ingredient: turkey
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-11532 · Hand-built original
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Cheesy savoury muffins loaded with feta, green olives, sun-dried tomatoes, roasted peppers and green onions, mixed with minimal stirring so they stay soft.
Western Baking, Snack 40 min Serves 12 266 kcal Diabetic
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-7594 · Hand-built original
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A baked frittata of eggs with spinach, cherry tomatoes, red onion, kalamata olives and feta, started on the stove with oregano and finished in the oven until set.
American Breakfast What You’ll Need (serves 4) 342 kcal Vegetarian Gluten-free Diabetic
Main ingredient: spinach
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-9072 · Hand-built original
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Warm tortillas filled with soft scrambled egg and browned chorizo, topped with pico de gallo, avocado and crumbled cotija.
Mexican-esque Breakfast, Brunch 30 min Serves 4 436 kcal Gluten-free Diabetic
Main ingredient: egg
Pairs well with: toast , hash browns , fruit salad , bacon , avocado
HB-14495 · Hand-built original
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Gram flour pudla pancakes studded with charred corn, feta and coriander, topped with jalapeno and served with salsa, lime and avocado.
Mexican Light meals & snacks 1 hr 30 min Serves 4 123 kcal Vegetarian Egg-free Diabetic Low Fat / Low Cholesterol
Main ingredient: flour
Pairs well with: mexican rice , refried beans , guacamole , elote , pico de gallo
HB-14507 · Hand-built original
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A quick microwave bread from protein powder, eggs, baking powder and soy milk, served warm under plain yogurt and granola.
Korean Bread Vegetarian Gluten-free Low-Sodium
Main ingredient: protein powder
Pairs well with: coffee , fresh fruit , Greek yogurt , nuts
HB-17062 · Hand-built original
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Ground beef sautéed with onion and green onion, covered with eggs and a soy oyster sauce, and served over hot white rice.
Asian Breakfast 10 min Serves 2 1254 kcal Dairy-free
Main ingredient: beef
Pairs well with: mashed potatoes , roasted carrots , red wine sauce , yorkshire pudding , green beans
HB-10795 · Hand-built original
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Small cottage cheese pancakes studded with blueberries, cooked in small scoops until golden on both sides.
American Breakfast 30 min 40 mini pancakes 29 kcal Vegetarian Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: cheese
Pairs well with: coleslaw , cornbread , potato salad , baked beans , coffee
HB-9968 · Hand-built original
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Mini Cinnamon Muffins is a Western sweet baking built around note.
Western Sweet Baking 32 min Serves 24 41 kcal Vegetarian Diabetic Low-Sodium Low Fat / Low Cholesterol Renal
Main ingredient: plain flour
HB-1493 · Hand-built original
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Shredded rotisserie chicken folded with celery, red onion, two mayonnaises, yellow mustard, mustard seed and black pepper, spooned into halved mini croissants.
American Breakfast 10 min Gluten-free Dairy-free Egg-free Low-Sodium
Main ingredient: chicken
Pairs well with: roasted potatoes , rice pilaf , green beans , caesar salad , garlic bread
HB-10892 · Hand-built original
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