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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
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7,842 recipes
Pork and jicama meatballs with fish sauce and garlic, simmered in a light ginger broth, ready to fill banh mi rolls.
Main ingredient: pork
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-4893 · Hand-built original
Noodle bowls of lemongrass-marinated pork with pickled carrot and daikon, cucumber, lettuce and herbs, served with nuoc cham for generous pouring.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-8752 · Hand-built original
Frozen gyoza bake in a coconut, curry and lemongrass broth with pak choi and lime leaves until tender and golden on top. Spring onions, basil and chile oil finish the traybake at the table.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-15752 · Hand-built original
Crisp fries loaded with soy and lemongrass glazed tofu, quick-pickled carrot and radish, coriander, mayonnaise and sriracha.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-18277 · Hand-built original
Village Chicken Stew is a Zambian dish. Ready in 40 min.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-2507 · Hand-built original
A hot beef vindaloo where the meat marinates in a blitzed Kashmiri chilli and vinegar paste, then braises in a pureed onion and stock sauce until it falls apart.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-8754 · Hand-built original
This savoury cake is made up of layers of pork mince and crispy vine leaves and served with creamy, Greek-style yoghurt.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-3267 · Hand-built original
A weeknight-friendly chicken dinner with two kinds of vinegar, dried figs, and a rich sauce. It's restaurant-quality food in just 30 minutes.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3268 · Hand-built original
Roast chicken thighs with crisp skin, served over arugula with a warm pan sauce of shallot, golden raisins and sherry vinegar finished with butter.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-8756 · Hand-built original
Pork belly marinated overnight in green seasoning and vinegar roasts low and slow until tender, in a Caribbean take on vindaloo. It is served with plantain and coconut fungee balls and a honey-butter pan sauce.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-15754 · Hand-built original
A Turkish-style pasta where spiced ground beef is served over pasta with a garlic yogurt sauce, cherry tomatoes, herbs and a paprika butter drizzle.
Main ingredient: ground beef
HB-8758 · Hand-built original
Small pieces of chicken coated in cornstarch and egg, fried until golden and tossed in a sweet, hot buffalo, honey and sriracha glaze.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-10175 · Hand-built original
Air-fried salmon filets seasoned with chili powder and onion powder, brushed with a sweet buffalo, honey and sriracha glaze and garnished with sesame and green onions.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-10176 · Hand-built original
Large shrimp dipped in egg and cornstarch, fried until golden and tossed in a sweet, hot buffalo, honey and sriracha glaze with parsley.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-10177 · Hand-built original
Paraguayan chicken soup with vegetables and corn-and-cheese dumplings.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-2509 · Hand-built original
Vori Vori is a popular and traditional Paraguayan recipe. Its name, “vorí vorí” or "bori bori," comes from the Guarani language—one of Paraguay’s two official languages—and means “little ball” or “corn balls.” This soup is made with chicken, cheese, or beef, and served with small balls made from cornmeal and cheese, giving it an incredible flavor. Vori Vori became a staple in Paraguayan cuisine after the War of the Triple Alliance, when soldiers needed high-protein, high-calorie meals—Vori Vori was one of those dishes. Some historians believe the origins of this Paraguayan specialty trace back
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-2510 · Hand-built original
This savory and comforting dumpling soup is a plant-based twist on "Vori Vori", a Paraguayan soup traditionally made with chicken. In this version, its small signature cornmeal dumplings are paired with soy curls to keep the recipe fully vegan.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-2511 · Hand-built original
Walking tacos turned into a shareable bake: seasoned beef and refried beans layered with crushed tortilla chips and cheese, then topped with fresh lettuce, tomato and onion after it comes out of the oven.
Main ingredient: beef
Pairs well with: mexican rice, guacamole, elote, pico de gallo
HB-18784 · Hand-built original
Seasoned, saucy ground beef spooned into individual bags of chips and topped with lettuce, tomato, jalapeños, onion, cilantro, sour cream, hot sauce and avocado.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-10178 · Hand-built original
Braised wallaby shanks cooked with tomato, stock, red wine and native herbs until falling from the bone. It is rich and deeply savoury.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-3919 · Hand-built original
Veal and cabbage patties enriched with cream and egg yolk are crumbed, fried and finished in a low oven. They are served Swedish-style with mashed potatoes, peas, quick lingonberry jam and browned butter.
Main ingredient: veal
HB-15756 · Hand-built original
Hand-shaped potato gnocchi carry ground walnuts right in the dough. A cream and Gorgonzola sauce, finished with more walnut powder, makes the plate nutty and rich.
Main ingredient: walnuts
Pairs well with: green salad, crusty bread, grilled vegetables, soup
HB-17090 · Hand-built original
Salmon fillets are spread with a maple and Dijon mixture and pressed with chopped walnuts, then baked until the crust browns. The fish flakes easily after a short time in a hot oven.
Main ingredient: salmon
Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes
HB-15757 · Hand-built original
A food-processor pesto of parsley, basil, garlic and walnuts with grated Parmesan, brought together with olive oil.
Main ingredient: cheese
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-11550 · Hand-built original
Penne tossed in a parsley, basil, walnut and Parmesan pesto loosened with pasta water, topped with panko breadcrumbs toasted with garlic.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-12313 · Hand-built original
Walnut spaghetti is a rich and hearty first course made with a creamy walnut pesto that is easy and quick to prepare.
Main ingredient: ¼ oz spaghetti
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-2514 · Hand-built original
Beef and pork meatballs get body and a toasted note from ground walnuts and Parmesan inside the mix. A short simmer in tomato sauce with olives and jalapeños keeps them juicy and lively.
Main ingredient: walnuts
Pairs well with: pasta, steamed rice, green salad, crusty bread
HB-17091 · Hand-built original
A warm duck breast salad with honey and thyme, chicory and mixed leaves in an Earl Grey, balsamic and mustard dressing, with walnuts and Manchego.
Main ingredient: duck
HB-8761 · Hand-built original
Blanched jjolmyeon noodles are warmed and served in anchovy-kelp broth with egg, fried tofu, green onion, crown daisy and a spicy seasoning.
Main ingredient: jjolmyeon noodles
Pairs well with: kimbap, kimchi, pickled radish, dumplings
HB-16773 · Hand-built original
Main ingredient: bacon
HB-2517 · Hand-built original
Warm Roasted Vegetable Harvest Couscous Salad is a Mediterranean salad centred on couscous, prepared in a straightforward home style. Serve it as directed in the method.
Main ingredient: couscous
Pairs well with: pita, greek salad, hummus, tzatziki, olives
HB-4109 · Hand-built original
Roasted sweet potato, Brussels sprouts and red onion tossed warm with massaged curly kale, dried cranberries and parmesan in a maple Dijon vinaigrette.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-12319 · Hand-built original
Cauliflower florets seasoned with cinnamon and cumin roast first, then chickpeas and tomatoes join the tray with harissa. Pomegranate seeds and whole parsley leaves finish the warm salad.
Main ingredient: cauliflower
HB-15762 · Hand-built original
Knife-cut noodle soup in an anchovy-kelp broth seasoned with gochujang and doenjang, with shabu beef, oyster mushrooms, onion, and water dropwort.
Main ingredient: kalguksu noodles
Pairs well with: kimchi, pickled radish, barley rice, green onion pancakes
HB-16341 · Hand-built original
Kimbap of rice mixed with seasoned blanched water dropwort and pickled radish, rolled with rolled omelet in seaweed.
Main ingredient: water dropwort
Pairs well with: pickled radish, kimchi, seaweed soup, fish cake soup
HB-16336 · Hand-built original
Seaweed rice rolls layered with grilled pork belly, ssamjang, and seasoned water dropwort, pressed in a musubi mold.
Main ingredient: pork belly
Pairs well with: kimchi, seaweed soup, pickled radish, miso soup
HB-16334 · Hand-built original
Spaghetti stir-fried with garlic, peperoncino and mushrooms in olive oil, finished with water parsley and Grana Padano cheese.
Main ingredient: water parsley
Pairs well with: green salad, garlic bread, grilled chicken, white wine
HB-16339 · Hand-built original
Chicken breasts are stuffed under the skin with a mushroom and breadcrumb farce, glazed with lime marmalade, and roasted until golden. The pan juices become a creamy lime and parsley sauce.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-15763 · Hand-built original
Miso-marinated watermelon, pan-cooked until savory, over rice with blanched carrot, radish, edamame, avocado and pickled ginger.
Main ingredient: watermelon
Pairs well with: sushi rice, miso soup, seaweed salad, edamame
HB-18562 · Hand-built original
Thick square watermelon slices used as the bread for folded prosciutto, burrata, chopped pickles and basil, drizzled with olive oil and balsamic glaze.
Main ingredient: prosciutto
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-12312 · Hand-built original
Seasoned webfoot octopus and shabu-shabu meat sit in the center of a hot pot layered with mushrooms, cabbage, bok choy, crown daisy, bean sprouts and glass noodles in kelp broth. Everything simmers together at the table in a chili-seasoned broth.
Main ingredient: webfoot octopus
Pairs well with: steamed rice, kimchi, steamed egg, pickled radish
HB-16842 · Hand-built original
Egg-coated chicken breasts pan-fried and served in a lemon, butter, broth and white wine sauce.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-4602 · Hand-built original
Detroit-style pizza with a thick dimpled crust, brick cheese layered to the pan edges so it crisps, stripes of sweet tomato sauce and pecorino.
Main ingredient: king arthur unbleached bread flour
HB-8765 · Hand-built original
Eggplant pieces simmered in a harissa tomato sauce under toasted panko, mozzarella and parmesan, broiled until the cheese blisters.
Main ingredient: eggplant
HB-8766 · Hand-built original
Tube pasta with sweet Italian sausage and Tuscan kale in a lemon and parmesan sauce, topped with golden buttered stuffing crumbs.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-8767 · Hand-built original
Crisp fries are covered with a silky American and cheddar cheese sauce and a shower of chopped bacon. The loaded fries are assembled while everything is hot so the sauce stays pourable.
Main ingredient: bacon
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-15767 · Hand-built original
A hearty beef and two-bean chili with crushed tomatoes and a warm chili-spice base, simmered until the flavors settle together. Shredded cheddar and scallions go on at the table.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-13376 · Hand-built original
Flour tortillas filled with seasoned ground beef, refried beans, green chiles, lettuce and cheese, baked seam-side down under a tomato, enchilada and chili sauce with more cheese on top.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-9185 · Hand-built original
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