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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
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Bibimbap · Bulgogi · Rice Bowls
1,499 recipes
A light pasta where briny pollock roe breaks down into a creamy coating for zucchini strips and noodles. Seaweed flakes over the top echo the roe's ocean flavor.
Main ingredient: pasta
Pairs well with: salad, garlic bread, pickles, miso soup
HB-16651 · Hand-built original
A clear soup where salted pollock roe melts its briny richness into zucchini, onion, and tofu. Tuna fish sauce and garlic season the broth, and two colors of chili add a gentle lift.
Main ingredient: pollack roe
Pairs well with: steamed rice, kimchi, grilled fish, seasoned bean sprouts
HB-16650 · Hand-built original
Plump shrimp and zucchini chunks glossed with a creamy mayonnaise sauce sharpened by wasabi and soy sauce. Two oils, olive and sesame, give the quick stir-fry a rounded, nutty aroma.
Main ingredient: shrimp
Pairs well with: steamed rice, kimchi, seaweed soup, pickled radish
HB-16655 · Hand-built original
Sweet zucchini half-moons and flaked tuna stir-fried in a spicy oyster sauce with gochugaru heat. It comes together fast and lands somewhere between a side dish and a rice topping.
Main ingredient: Korean zucchini
Pairs well with: steamed rice, kimchi, seaweed soup, fried egg, doenjang soup
HB-16656 · Hand-built original
Cold somyeon noodles tossed in a soy and perilla oil seasoning, topped with salted-shrimp zucchini and a raw egg yolk. Breaking the yolk over the warm vegetables makes a quick, silky sauce.
Main ingredient: zucchini
Pairs well with: kimchi, grilled meat, seaweed soup
HB-16654 · Hand-built original
Hollowed zucchini boats filled with a bacon, mushroom, and pepper tomato topping under melted cheese. They eat like little pizzas with a juicy vegetable base instead of dough.
Main ingredient: zucchini
Pairs well with: salad, soup, garlic bread, kimchi
HB-16653 · Hand-built original
Thick zucchini slices in a crisp Parmesan breadcrumb crust, fried until golden. A honeyed garlic mayonnaise with mustard and lemon makes a creamy, tangy partner.
Main ingredient: zucchini
Pairs well with: steamed rice, green salad, tomato soup, pickled radish
HB-16647 · Hand-built original
A thick, cabbage-laced pancake studded with zucchini ribbons, shrimp and bacon under melted cheese. Okonomiyaki sauce, mayonnaise and dancing bonito flakes complete the top.
Main ingredient: zucchini
Pairs well with: miso soup, pickled ginger, steamed rice, salad
HB-17093 · Hand-built original
A simple rice bowl of wilted zucchini ribbons arranged around a pan-cooked egg. Soy sauce, sesame oil, and ground sesame are drizzled over at the table so the rice stays fluffy underneath.
Main ingredient: zucchini
Pairs well with: kimchi, seaweed soup, pickled radish, doenjang stew
HB-16648 · Hand-built original
A soft rolled omelet with thin zucchini slices spiral through its layers like a green ribbon. Straining the egg keeps the roll silky, and slow cooking over low heat preserves its pale gold color.
Main ingredient: egg
Pairs well with: steamed rice, kimchi, seaweed soup, pickled radish
HB-16645 · Hand-built original
Supple zucchini ribbons rolled around seasoned shrimp paste, egg-coated and pan-fried until golden. A bright ponzu-style dipping sauce with lemon and vinegar cuts through the richness.
Main ingredient: zucchini
Pairs well with: steamed rice, kimchi, seaweed soup, pickled radish
HB-16643 · Hand-built original
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