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Recipe Index

Every recipe a hand-built original — search the whole index, then open the page.

Every recipe on this site is a hand-built original — in one place you can actually search, by dish name, country, cuisine, ingredient, cooking time, dietary preference, or calories, without hopping between sites. Save favorites, build collections, scale servings, and plan your week. Every recipe, cuisine, shelf and tool opens on a page of its own — tap any result to open its page.

Nutritional data and the nutrient composition of the foods on this site have been estimated from USDA FoodData Central ingredient data and should be used for informational purposes. Medically necessitated intakes should always be validated.

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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › 30-Minute Meals

30-Minute Meals

Every recipe in the index that is on the table in thirty minutes or less.

5,051 recipes

Spicy Tahini Ranch Dressing

A tahini and lemon dressing seasoned like ranch with parsley, chives, dill, onion and garlic powders, plus cayenne for heat.

AmericanAppetizer10 minServes 8128 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: tahini

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-12123 · Hand-built original

Ingredients & method

Spicy Thai Basil Fried Rice

Cold rice stir-fried with ground pork or chicken, garlic, and Thai chilies in a soy, fish sauce, and oyster sauce seasoning, finished with fresh Thai basil.

AsianSide20 minServes 4780 kcalDairy-freeEgg-freeHigh Fiber

Main ingredient: rice

HB-11024 · Hand-built original

Ingredients & method

Spicy Thai Chicken Stir Fry

Ground chicken is stir-fried fast in a wok with garlic, birds eye chillies and onion, glazed with a soy, fish sauce and oyster sauce mixture, and finished with scallions and coriander over jasmine rice.

ThaiDinner, Stir Fry15 minServes 3333 kcalDairy-freeEgg-freeDiabetic

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-8421 · Hand-built original

Ingredients & method

Spicy Tofu Kimbap

Seaweed rolls filled with a spicy, crumbly stir-fry of tofu, cabbage and egg seasoned with gochugaru and sriracha.

KoreanMain course30 minServes 2506 kcalDairy-freeDiabeticLow-SodiumHigh FiberRenal

Main ingredient: tofu

Pairs well with: pickled radish, kimchi, seaweed soup, miso soup

HB-16275 · Hand-built original

Ingredients & method

Spicy Tuna and Creamy Crab Sushi Bake

A baked casserole of seasoned sushi rice layered with masago, creamy ponzu crab, and chili paste tuna, broiled until the top crisps and served with seaweed.

FusionSide15 minGluten-freeEgg-freeLow-Sodium

Main ingredient: tuna

HB-11025 · Hand-built original

Ingredients & method

Spicy Tuna Stuffed Cucumber Sushi

Cucumber halves hollowed into boats, filled with sticky rice and a spicy canned tuna mixture with kimchi, Kewpie mayo and green onion, finished with sesame and jalapeño.

AmericanMain course15 min2 servings80 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: tuna

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-10099 · Hand-built original

Ingredients & method

Spicy Tuna Wonton Cups

Crisp baked wonton cups filled with raw ahi tuna tossed in sriracha, soy and sesame, topped with avocado and a sambal-spiked mayo.

AmericanAppetizer30 minUsing 1 pound of tuna can make about 20 wonton cups or more depending on how much you pack on each one1466 kcalDairy-freeEgg-free

Main ingredient: tuna

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-10100 · Hand-built original

Ingredients & method

Spicy Turkey Stir-Fry With Crisp Garlic and Ginger

Ground turkey stir-fried with crisped garlic and ginger, lime and fish sauce, served over rice with herbs and fresh chile.

Thai-inspiredMain25 min4 servings260 kcalDairy-freeEgg-freeDiabetic

Main ingredient: turkey

HB-4769 · Hand-built original

Ingredients & method

Spicy Vermicelli Noodles

Vermicelli noodles simmered in the pan with ground pork, garlic, and ginger in a spicy fermented bean paste sauce.

AsianSide25 minServes 4355 kcalDairy-freeEgg-freeLow Fat / Low Cholesterol

Main ingredient: noodles

HB-11027 · Hand-built original

Ingredients & method

Spicy White Sangria

White wine sangria with apple cider and brandy, sliced apple and mango, pomegranate arils, jalapeno and cinnamon, sweetened with maple syrup.

AmericanDrink15 minServes 1268 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: mango

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-12125 · Hand-built original

Ingredients & method

Spicy Wontons

Boiled wontons are draped in a savoury chilli oil sauce built on garlic, Sichuan pepper, five spice and stock powder, loosened with light soy sauce, rice vinegar and hot water.

ChineseMains, Starter15 minServes 1215 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-8423 · Hand-built original

Ingredients & method

Spicy Wontons with Chili Oil

Boiled wontons turned through a black vinegar, soy sauce, and chili oil dressing and finished with sesame seeds.

AsianMain course5 minServes 110 kcalVegetarianVeganDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: wontons

HB-11029 · Hand-built original

Ingredients & method

Spinach Artichoke Dip

A hot baked dip of spinach and chopped artichoke hearts in cream cheese and sour cream, topped with mozzarella and Parmesan.

AmericanAppetizer30 minServes 6395 kcalVegetarianGluten-freeEgg-freeDiabeticHigh Fiber

Main ingredient: spinach

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-10452 · Hand-built original

Ingredients & method

Spinach Artichoke Dip

Chopped artichoke hearts and spinach are folded into softened cream cheese with mayonnaise, sour cream, garlic powder, grated cheese and parmesan, then warmed until scoopable.

Appetizer10 minServes 10219 kcalGluten-freeEgg-freeDiabeticRenal

Main ingredient: artichoke hearts in brine

HB-8427 · Hand-built original

Ingredients & method

Spinach Egg Bites

Muffin-tin egg bites packed with spinach and scallions, bound with cottage cheese, parmesan, a pinch of nutmeg and just enough flour and baking powder to hold them together.

AmericanBreakfast0 min12 egg bites60 kcalVegetarianDiabeticLow-SodiumRenal

Main ingredient: spinach

Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee

HB-8429 · Hand-built original

Ingredients & method

Spinach Feta Turkey Burgers

Turkey patties packed with spinach, feta and oregano are pan-seared and served in toasted buns with a lemony Greek yogurt sauce, lettuce and tomato.

AmericanDinner, entree, Main Course, main dish30 minServes 4333 kcalGluten-freeEgg-freeDiabetic

Main ingredient: turkey

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-15372 · Hand-built original

Ingredients & method

Spinach Gomaae

Blanched spinach dressed with a nutty ground-sesame sauce — sweet, savoury and deeply sesame.

JapaneseSide dish10 minServes 4108 kcalVegetarianVeganDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: spinach

Pairs well with: steamed rice, grilled salmon, miso soup

HB-5602 · Hand-built original

Ingredients & method

Spinach Pancakes (made with oats and applesauce)

Vivid green pancakes made by blending spinach with orange juice and applesauce, then folding in oats, flour, cinnamon and vanilla for a wholesome breakfast stack.

AmericanBreakfast25 minServes 2448 kcalVegetarianDairy-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: spinach

Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee

HB-15374 · Hand-built original

Ingredients & method

Spinach Pork Rolls

Blanched spinach bundled inside thin pork slices, pan-fried and lacquered with a homemade teriyaki glaze.

KoreanSide30 minServes 2143 kcalDairy-freeEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: spinach

Pairs well with: steamed rice, kimchi, seaweed soup, pickled radish

HB-16584 · Hand-built original

Ingredients & method

Spinach Ramen Gratin

A single baked dish of instant ramen, spinach and mozzarella in a milk and cornstarch sauce.

30 min1 serving481 kcalVegetarianEgg-free

Main ingredient: milk

HB-3850 · Hand-built original

Ingredients & method

Spinach Shakshuka

A one-pan spinach shakshuka where basil pesto seasons the beef and zucchini base under eggs and mozzarella.

KoreanMain course20 minServes 2269 kcalGluten-freeDiabetic

Main ingredient: spinach

Pairs well with: crusty bread, salad, yogurt

HB-16591 · Hand-built original

Ingredients & method

Spinach Tortilla Frittata

A tortilla-lined frittata of spinach, cherry tomatoes and bacon under melted mozzarella, baked until just set.

KoreanBreakfast30 minServes 2396 kcalGluten-freeHigh Fiber

Main ingredient: spinach

Pairs well with: toast, coffee, green salad, yogurt

HB-16585 · Hand-built original

Ingredients & method

Spooky Caprese Salad

A caprese of cherry tomatoes and basil with mozzarella pearls briefly baked in skeleton molds, dressed with olive oil and balsamic vinegar.

ItalianAppetizer25 minServes 495 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: cherry tomatoes

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-12129 · Hand-built original

Ingredients & method

Spoonable Jangjorim

Ground pork and quail eggs braised together in kelp broth with dark soy until the eggs take on color, made loose enough to spoon over rice. Fine-chopped red and green chilies go in for the last few minutes.

KoreanSide30 minServes 4440 kcalDairy-freeDiabetic

Main ingredient: quail eggs

Pairs well with: steamed rice, kimchi, seaweed soup, butter rice

HB-16179 · Hand-built original

Ingredients & method

Spring Greens with Hot Bacon Vinaigrette

Chard, kale and watercress are dressed with cider vinegar and then doused with sizzling bacon fat, with crisp bacon pieces scattered through the warm salad.

25 min6 servings27 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: bacon

HB-15378 · Hand-built original

Ingredients & method

Spring Roll recipe

Crisp fried spring rolls filled with pork mince, shiitake mushrooms, carrot, bean sprouts and cabbage seasoned with oyster and soy sauce, served with a homemade sweet and sour dipping sauce.

ChineseStarter30 minServes 15286 kcalDairy-freeLow Fat / Low Cholesterol

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-8438 · Hand-built original

Ingredients & method

Spring Salad with Goats Cheese

Blanched asparagus, snow peas and peas are cooled, dried and tossed with baby cos lettuce, torn mint and chunks of goats cheese in a lemon and olive oil dressing.

WesternSide Salad15 minServes 466 kcalGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: snow peas

HB-8439 · Hand-built original

Ingredients & method

Sprouting broccoli with anchovies and lemon oil

Purple sprouting broccoli is roasted under foil and then grilled until charred at the edges, and dressed with lemon juice and a warm olive oil infused with lemon peel, garlic and anchovy.

Middle EasternSide0 minServes 4 as a side dish122 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: purple sprouting broccoli

HB-8443 · Hand-built original

Ingredients & method

Squid Arugula Salad

A salad of pan-grilled squid, arugula, onion and mini bell peppers with an orange dressing of orange juice, lemon juice, olive oil, allulose and whole-grain mustard.

KoreanSalad20 minServes 2262 kcalGluten-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: squid

Pairs well with: crusty bread, tomato soup, grilled shrimp, lemonade, pasta

HB-16758 · Hand-built original

Ingredients & method

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