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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
Front page › Meals › Siu Yeh
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2,112 recipes
Cabbage, shiitake mushroom and tofu dumplings that are pan-fried then steamed in the same pan so the bases stay crisp while the tops cook through.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-8727 · Hand-built original
Noodles stir-fried with celery, onion, carrot, cabbage and zucchini in a soy, sesame oil, honey and black pepper sauce.
Main ingredient: noodles
HB-11134 · Hand-built original
A big, crisp-edged frying-pan pancake of noodles, cabbage, carrot and spring onion bound in a light egg batter.
Main ingredient: flour
HB-17559 · Hand-built original
Soft morning rolls stuffed with a crunchy, lightly pickled cabbage and carrot salad bound in mayonnaise and mustard. A line of ketchup and cool cucumber slices make them taste like a deli sandwich.
Main ingredient: cabbage
Pairs well with: milk, coffee, tomato soup, fruit salad
HB-16660 · Hand-built original
Crisp pastry triangles with a spiced potato and pea filling — the king of snacks.
Main ingredient: potato
Pairs well with: tamarind chutney, mint chutney, chai
HB-5659 · Hand-built original
Springy yakisoba noodles stir-fried with cabbage, mushrooms, tofu cutlet and vegetables in a tangy-sweet sauce.
Main ingredient: yakisoba noodles
Pairs well with: miso soup, gyoza, pickles
HB-5226 · Hand-built original
Kalguksu noodles piled with seasoned vegetables and lettuce under a gochujang bibim sauce, seaweed and sesame salt on top.
Main ingredient: kalguksu noodles
Pairs well with: kimchi, dumplings, seaweed soup, pickled radish
HB-16003 · Hand-built original
Small Chinese dumplings filled with smoked and firm tofu, Tenderstem broccoli and ginger, boiled and served with spring onion, chilli and coriander.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-8732 · Hand-built original
Blanched chow mein noodles stir-fried with shiitake mushrooms, carrot, celery, cabbage, onion and green onion in a soy, vegetarian oyster, sesame, sugar and black vinegar sauce.
Main ingredient: mushrooms
HB-11136 · Hand-built original
Cabbage, shiitake mushroom, carrot, green onion, cilantro and vermicelli dumplings seasoned with vegetarian oyster sauce, sesame oil and white pepper, boiled until they float.
Main ingredient: mushrooms
Pairs well with: coffee, orange juice, fresh fruit, toast
HB-11137 · Hand-built original
Rice noodles soak up a tamarind, soy and brown sugar sauce with Sriracha heat, tossed in a wok with fried tofu, egg ribbons, bean sprouts and scallions. Fried shallots and roasted peanuts shower the finished noodles.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-18201 · Hand-built original
Shanghai noodles cooked with cabbage, shiitake mushrooms, carrot and red pepper in a dark soy, oyster sauce and vegetable stock sauce.
Main ingredient: noodles
Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup
HB-10543 · Hand-built original
A turmeric-tinged Indonesian vegetable soup with potato cubes, cellophane noodles, halved hard-boiled eggs and blanched bean sprouts. Fried shallots, celery leaves, crushed potato chips, lime wedges, chile paste and a quick sweet soy sauce accompany the bowls.
Main ingredient: potato
Pairs well with: sour cream, green beans, coleslaw, grilled steak, roast chicken
HB-18321 · Hand-built original
Roasted sweet potato and cauliflower are mashed with water chestnuts, edamame and ginger to fill crisp little wontons. A black vinegar and perilla sauce is poured over the finished dumplings.
Main ingredient: cauliflower
HB-15738 · Hand-built original
Chickpeas are crushed into a tahini and lemon dressing with capers, mustard and hard cheese for a punchy sandwich filling. The mixture keeps well chilled and spoons easily into sandwiches or over salads.
Main ingredient: garlic cloves
Pairs well with: mexican rice, refried beans, guacamole, elote, pico de gallo
HB-15739 · Hand-built original
Venison mince with breadcrumbs, cranberry sauce and herbs rolled in puff pastry and baked as four chunky sausage rolls.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-8742 · Hand-built original
A cold vermicelli noodle salad with cabbage, carrot, bean sprouts and coriander in a soy, rice vinegar and chilli dressing.
Main ingredient: rice
HB-8743 · Hand-built original
A clear Vietnamese chicken soup with glass noodles, flavored with ginger and fish sauce. Finished with herbs and scallions.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-4666 · Hand-built original
A clear Vietnamese chicken pho with charred onion and ginger, whole spices, shredded chicken thighs and rice noodles, with herbs and bean sprouts at the table.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-8748 · Hand-built original
Chicken wings soak in a lemongrass, lime and fish sauce marinade, then grill or bake until dark golden. A final toss in the marinade and a quick sear gloss the wings before serving.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-15749 · Hand-built original
Garlic shrimp sit over rice vermicelli, lettuce, carrot, cucumber and beansprouts under a mild fish sauce and lime dressing. The salad is assembled at the last moment so the herbs stay fresh.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-15750 · Hand-built original
Rice flour-coated chicken wings air-fried crisp, then tossed in a garlic, fish sauce, sugar, chili flake and lime sauce with cilantro.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-11146 · Hand-built original
A spiced beef broth with cinnamon, star anise and clove, served with rice noodles and thinly sliced beef tenderloin.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-5363 · Hand-built original
Vermicelli noodle bowls with lemongrass-marinated chicken, carrot, cucumber, lettuce and herbs, dressed with nuoc cham.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-8750 · Hand-built original
Lettuce cups filled with prawns, vermicelli noodles, pickled carrot and daikon, herbs and bean sprouts, with a coconut peanut sauce for drizzling.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-8751 · Hand-built original
Noodle bowls of lemongrass-marinated pork with pickled carrot and daikon, cucumber, lettuce and herbs, served with nuoc cham for generous pouring.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-8752 · Hand-built original
Frozen gyoza bake in a coconut, curry and lemongrass broth with pak choi and lime leaves until tender and golden on top. Spring onions, basil and chile oil finish the traybake at the table.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-15752 · Hand-built original
Crisp fries loaded with soy and lemongrass glazed tofu, quick-pickled carrot and radish, coriander, mayonnaise and sriracha.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-18277 · Hand-built original
Tiger prawns and squid rings take a turmeric, garlic and lime marinade, grill in minutes, and are tucked into baguettes with a sweet-sharp dipping sauce. Peanuts, coriander, sriracha and mayonnaise complete the sandwiches.
Main ingredient: prawn
HB-15753 · Hand-built original
Paraguayan chicken soup with vegetables and corn-and-cheese dumplings.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-2509 · Hand-built original
This savory and comforting dumpling soup is a plant-based twist on "Vori Vori", a Paraguayan soup traditionally made with chicken. In this version, its small signature cornmeal dumplings are paired with soy curls to keep the recipe fully vegan.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-2511 · Hand-built original
A warm salad of seared chicken breast slices and charred pepper over Little Gem, watercress, tomato and cucumber with balsamic and lemon.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-8760 · Hand-built original
Blanched jjolmyeon noodles are warmed and served in anchovy-kelp broth with egg, fried tofu, green onion, crown daisy and a spicy seasoning.
Main ingredient: jjolmyeon noodles
Pairs well with: kimbap, kimchi, pickled radish, dumplings
HB-16773 · Hand-built original
Pumpkin wedges griddle slowly in a honey, soy and five-spice dressing while mushrooms cook in miso butter until sticky. Lemon-dressed kale forms the base of this warm platter salad.
Main ingredient: wedges
HB-15760 · Hand-built original
Sweet potato, sprouts and plums roast in maple syrup and orange juice while pancetta crisps in a pan. A honey and cider vinegar dressing, hazelnuts and pumpkin seeds finish the warm leaves.
Main ingredient: potato
Pairs well with: sour cream, green beans, coleslaw, grilled steak, roast chicken
HB-18497 · Hand-built original
A textured salad of confit cherry tomatoes in aromatic oil and crisp hazelnut-crusted fried goats' cheese over blanched kale and rainbow chard, dressed with the spiced tomato oil.
Main ingredient: garlic cloves
HB-17638 · Hand-built original
Knife-cut noodle soup in an anchovy-kelp broth seasoned with gochujang and doenjang, with shabu beef, oyster mushrooms, onion, and water dropwort.
Main ingredient: kalguksu noodles
Pairs well with: kimchi, pickled radish, barley rice, green onion pancakes
HB-16341 · Hand-built original
A vivid green soup of watercress, peas and parsley blended with cream, garnished with pea shoots, baby watercress, croûtons and crumbled bacon.
Main ingredient: bacon
HB-18263 · Hand-built original
Watermelon and cucumber are dressed with a honey and red wine vinegar dressing that first softens sliced red onion. Mint and crumbled feta are folded through just before serving.
Main ingredient: red onion
HB-15764 · Hand-built original
A salad of cubed watermelon and Persian cucumbers with red onion, mint, jalapeño, feta and pistachios in a lime and lemon honey dressing.
Main ingredient: cucumber
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-12238 · Hand-built original
Seasoned webfoot octopus and shabu-shabu meat sit in the center of a hot pot layered with mushrooms, cabbage, bok choy, crown daisy, bean sprouts and glass noodles in kelp broth. Everything simmers together at the table in a chili-seasoned broth.
Main ingredient: webfoot octopus
Pairs well with: steamed rice, kimchi, steamed egg, pickled radish
HB-16842 · Hand-built original
A scallion pancake batter of frying mix and pancake mix is poured between chives in a hot pan, topped with blanched webfoot octopus and two chilies, and finished with beaten egg. It fries crisp on both sides with the octopus set into the surface.
Main ingredient: webfoot octopus
Pairs well with: soy dipping sauce, kimchi, makgeolli, pickled onions
HB-16843 · Hand-built original
Iceberg wedges and avocado are dressed with a ranch blended from yogurt, mayonnaise, chives, lemon and crumbled seaweed snacks. Toasted sesame seeds, first crushed, give the dressing its nutty depth.
Main ingredient: seeds
HB-15766 · Hand-built original
Indulge in a slice of bubbling, golden-brown, cheesy Welsh rarebit for a satisfying lunch. Serve piping hot from the grill with plenty of chopped chives
Main ingredient: ale
HB-2521 · Hand-built original
Crisp fries are covered with a silky American and cheddar cheese sauce and a shower of chopped bacon. The loaded fries are assembled while everything is hot so the sauce stays pourable.
Main ingredient: bacon
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-15767 · Hand-built original
Chicken tenderloins soak in buttermilk, then take a shaggy seasoned flour coating that fries up thick and crisp. Honey mustard or another dipping sauce is served with the hot strips.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-15768 · Hand-built original
Sesame-oil kimchi cup noodles are drained and tossed with canned whelk and its juice, then served over salad greens. A halved soft-boiled egg softens the spicy, tangy noodles.
Main ingredient: whelk
Pairs well with: pickled radish, seaweed soup, kimchi, salad
HB-15919 · Hand-built original
Cold buckwheat noodles are piled with canned whelk, perilla, red cabbage, cucumber and peppers. A soy and perilla oil sauce built on the whelk brine dresses the bowl at the table.
Main ingredient: whelk
Pairs well with: kimchi, pickled radish, seaweed soup, boiled egg
HB-15917 · Hand-built original
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