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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Meals › Siu Yeh

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Siu Yeh

2,112 recipes

Chicken Yakisoba

Festival noodles: chicken, cabbage and carrot stir-fried with noodles in a tangy Worcestershire-based sauce.

JapaneseMain course27 minServes 4630 kcalDairy-freeEgg-free

Main ingredient: chicken

Pairs well with: gyoza, miso soup, cucumber salad

HB-5615 · Hand-built original

Ingredients & method

Chicken Yakisoba

Chicken thigh pieces, shiitake mushrooms, bell pepper and cabbage stir-fried with yakisoba noodles in an oyster sauce, soy, mirin and ketchup sauce. Sliced scallion greens finish the wok.

Main course20 min4 servings100 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-6488 · Hand-built original

Ingredients & method

Chicken, miso and mushroom ramen

Chicken thighs poached in stock with porcini, ginger and star anise to make the broth, then shredded back in with miso, shiitake mushrooms, spinach and ramen noodles. Six-minute eggs, chilli strips and spring onion finish the bowls.

JapaneseMain course1 hr 30 minServes 4160 kcalDairy-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-6489 · Hand-built original

Ingredients & method

Chickpea chaatwich

A chaat-style sandwich filling of roughly mashed chickpeas with onion, tomato, gherkins, chaat masala and green chutney, layered with tamarind chutney and crunchy Bombay mix on chutney-buttered bread.

IndianLight meals & snacks30 minMakes 3 sandwiches1023 kcalVegetarianEgg-freeHigh Fiber

Main ingredient: chickpea

Pairs well with: basmati rice, naan, raita, mango chutney, dal

HB-13112 · Hand-built original

Ingredients & method

Chickpea salad

A fresh lunchbox salad of chickpeas, tomatoes, roasted peppers, spinach and feta with basil, dressed with olive oil, cider vinegar and lime.

Light meals & snacks30 minServes 4577 kcalVegetarianGluten-freeEgg-freeHigh Fiber

Main ingredient: chickpea

HB-13113 · Hand-built original

Ingredients & method

Chili Cheese Fries

Crisp fries are loaded with a spicy beef chili topping, a smooth cheddar cheese sauce, sour cream, and shredded cheese. The beef topping is cooked nearly dry so the fries stay crisp underneath.

KoreanSnackEgg-free

Main ingredient: french fries

Pairs well with: cola, beer, pickles, salad

HB-16928 · Hand-built original

Ingredients & method

Chili crisp noodles

Noodles tossed in a sesame paste and soy base sauce topped with sizzling chilli crisp, ginger and garlic poured over green onion. Coriander is folded through at the end.

AsianMain, Noodles, Side7 minServes 2155 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: rice

HB-6501 · Hand-built original

Ingredients & method

Chili Oil

A homemade Chinese chili oil: Sichuan chile flakes, five-spice, sesame seeds and aromatics bloomed in hot oil until fragrant, ready for drizzling over noodles and stir-fries.

ChineseMakes 1 cup2092 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: flakes

HB-13124 · Hand-built original

Ingredients & method

Chili Oil Noodles

Knife-cut noodles tossed in a sauce of neutral oil heated and poured over Szechuan chili flakes, garlic, ginger and green onions, with sesame oil, black vinegar and soy sauce.

ChineseMain course15 minServes 2514 kcalVegetarianVeganDairy-freeEgg-free

Main ingredient: noodles

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-10262 · Hand-built original

Ingredients & method

Chili Oil Water Dumplings

Boiled water dumplings are dressed with a chili oil sauce that is bloomed with hot oil over garlic, green onion, and chili flakes. The vinegar goes in last so its brightness survives.

KoreanSnack15 minServes 2162 kcalDairy-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: dumplings

Pairs well with: pickled radish, soy sauce dip, cucumber salad, seaweed soup

HB-16927 · Hand-built original

Ingredients & method

Chili's Copycat Skillet Queso

A smooth, spicy skillet queso of melted Velveeta stirred with canned chili, paprika, cayenne, chili powder, lime and cumin, served straight away with tortilla chips.

American, MexicanAppetizer, Snack20 minServes 831 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: cheese

HB-13125 · Hand-built original

Ingredients & method

Chilled courgette soup

Roasted courgettes are blended cold with cucumber, garlic, shallot, dill, mint, lemon and Greek yoghurt into a pale green soup. Sourdough croutons fried in olive oil add crunch to each chilled bowl.

BritishLight meals & snacks1 hrServes 8155 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: courgettes

HB-18182 · Hand-built original

Ingredients & method

Chilli cheese toast

A spicy rarebit-style topping of three cheeses, egg yolks, mustard, green chillies and coriander, dolloped over toast and grilled until bubbling and golden.

Light meals & snacks1 hrMakes enough topping for 6–8 slices288 kcalVegetarianDiabeticRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-13128 · Hand-built original

Ingredients & method

Chilli crab wonton bombs

Crisp fried wonton cups filled with white and brown crab meat dressed in a Singapore-style chilli sauce, served with mashed avocado, crispy shallots, coriander and red chilli.

ChineseLight meals & snacks1 hrServes 2356 kcalDairy-freeEgg-freeLow Fat / Low CholesterolHigh Fiber

Main ingredient: crab

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup

HB-13129 · Hand-built original

Ingredients & method

Chilli pan mee

A speedy weeknight pork noodle bowl inspired by the much-loved flat noodle dish you find in Malaysia's capital, Kuala Lumpur. Packed with savoury, umami flavours and topped with a jammy egg and crunchy veggies it's a winner for a week night dinner.

ChineseMain course1 hrServes 4806 kcalDairy-free

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-0560 · Hand-built original

Ingredients & method

Chilli tomato udon with sesame greens

Udon noodles coated in a spicy tomato sauce with crispy chilli oil, tamari, agave and rice vinegar, loosened with noodle cooking water. Sesame-dressed cabbage and spinach go on top with sesame seeds.

JapaneseMain course40 minServes 2–3117 kcalVegetarianVeganDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: rice

Pairs well with: miso soup, steamed rice, pickled vegetables, edamame

HB-6505 · Hand-built original

Ingredients & method

Chinese Beef and Broccoli Noodles

Thinly sliced beef and broccoli florets tossed with egg noodles in a dark and light soy sauce thickened with cornflour. Sesame seeds and chopped shallots finish the skillet.

Main course20 minServes 473 kcalDairy-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-6506 · Hand-built original

Ingredients & method

Chinese Crispy Noodles with saucy Chicken and Vegetables (crispy CHOW MEIN!)

Pan-crisped chow mein noodle cakes topped with a saucy stir fry of chicken, carrot, bok choy, cabbage and scallions in an oyster and soy sauce thickened with cornflour. The sauce is spooned into the centre so the noodle edges stay crispy.

Asian, ChineseNoodles, Stir Fry25 minServes 2501 kcalDairy-freeEgg-freeDiabeticHigh Fiber

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-6510 · Hand-built original

Ingredients & method

Chinese dumplings (Potstickers!)

Pan-fried pork and cabbage dumplings with shiitake mushrooms, garlic chives, ginger and sesame oil, pleated by hand. They are fried, steamed in the pan and crisped again before serving.

ChineseMains55 minServes 3012 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-6512 · Hand-built original

Ingredients & method

Chinese Noodle Soup

A light Chinese noodle soup with a broth infused with garlic, ginger, soy, sugar, cooking wine and sesame oil. Fresh egg noodles, bok choy and shredded cooked chicken fill the bowls, with scallion on top.

Asian, ChineseSoup15 minServes 2150 kcalDairy-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-6513 · Hand-built original

Ingredients & method

Chinese Pork with Noodles ("Chinese Bolognese")

Stir-fried minced pork in a chilli bean and sweet bean sauce with dark soy and black vinegar, served over white noodles with cucumber batons and coriander. This is Zha Jiang Mian, nicknamed Chinese Bolognese.

ChineseDinner20 minServes 3452 kcalDairy-freeEgg-freeDiabetic

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-6514 · Hand-built original

Ingredients & method

Chinese Rice Soup

A quick rice soup in a broth infused with garlic, ginger, soy, cooking wine and sesame oil, with white fish pieces and choy sum cooked in it. Green onion, crispy fried shallots, crunchy fried noodles and chilli oil finish the bowls.

Asian, ChineseMains, Soup15 minServes 3299 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-6515 · Hand-built original

Ingredients & method

Chinese Spring Rolls

Chinese Spring Rolls is a Chinese appetizers and snacks built around pork. It takes 70 min in total and serves 18. It pairs well with applesauce and roasted sweet potatoes.

ChineseAppetizers and Snacks1 hr 10 minServes 1875 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-0566 · Hand-built original

Ingredients & method

Chinese Vegetarian Dumplings in a Pan

Hand-formed Chinese dumplings with a gingered filling of zucchini, potato, carrot, peas and scallion, browned in a pan and finished with teriyaki sauce and chervil.

ChineseAppetizers1 hr 30 minServes 3539 kcalVegetarianVeganDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: zucchini

HB-17235 · Hand-built original

Ingredients & method

Chocolate and date raw brownies

No-bake brownies made from dates, peanuts, almonds and oats, rich with cocoa and free from refined sugar. Firm, fudgy squares to keep in the fridge.

Light meals & snacks30 minMakes 24122 kcalVegetarianGluten-freeEgg-freeLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: dates

HB-13148 · Hand-built original

Ingredients & method

Chocolate Chip Cookies

Chocolate chip cookies made with a blend of cake flour and bread flour, butter, and brown sugar. The dough is chilled before baking and loaded with chocolate chips.

AmericanSnack22 min45 dough balls167 kcalVegetarianLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: chocolate chips

Pairs well with: tea, coffee

HB-5487 · Hand-built original

Ingredients & method

Chocolate Chip Granola Bars

Bars of toasted rolled oats bound with honey, coconut oil and warm spices, mixed with mini chocolate chips, frozen firm and finished with a chocolate drizzle.

AmericanSnackServes 12179 kcalVegetarianGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: oats

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-11345 · Hand-built original

Ingredients & method

Chocolate Chip Pumpkin Muffins

Moist pumpkin muffins warm with pumpkin spice and cinnamon, studded with chocolate chips and finished with a sparkle of coarse sugar. Made for cooler weather.

AmericanAppetizer, Breakfast, Dessert, Main Course, Side Dish, Snack40 minServes 12346 kcalVegetarianRenal

Main ingredient: unsalted butter

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-13155 · Hand-built original

Ingredients & method

Chocolate Chip Scones

Buttery scones with pockets of mini chocolate chips and a glossy chocolate drizzle over the top. Soft inside, golden outside, and lovely still warm.

AmericanBreakfast, Dessert, Snack28 minServes 8518 kcalVegetarian

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-13157 · Hand-built original

Ingredients & method

Chocolate Chip Zucchini Muffins

Shredded zucchini, squeezed dry, disappears into a cinnamon batter studded with chocolate chips and walnuts. The muffins bake moist with lightly browned crowns.

AmericanAppetizer, Bread, Breakfast, Side Dish, Snack35 minServes 24174 kcalVegetarianDiabeticLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-17995 · Hand-built original

Ingredients & method

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