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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Cuisines › Italian

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Italian

819 recipes

Slow Cooker Herbed Chicken & Potatoes

Chicken breasts and chunky potatoes slow-cooked together with Italian seasoning and garlic until tender. An easy, hearty one-pot supper with almost no hands-on time.

ItalianDinner, Main Course4 hr 10 minServes 4348 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-18074 · Hand-built original

Ingredients & method

Slow-cooked sausage ragù cavatelli with pea and radish salad

A sausage meat ragù with tomato, red wine, nutmeg and chilli, baked slowly and stirred through hand-shaped semolina cavatelli, with a crisp pea, radish and Little Gem salad alongside.

ItalianMain course3 hrServes 4–6247 kcalEgg-freeDiabeticLow-SodiumRenal

Main ingredient: sausage

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-8323 · Hand-built original

Ingredients & method

Sourdough Pizza

A slow-fermented pizza leavened with active sourdough starter instead of commercial yeast, at a Neapolitan-style hydration. The dough cold-ferments into balls that stretch into crisp-bottomed, airy-rimmed rounds topped with pizza sauce, mozzarella, Parmigiano Reggiano and basil.

Italiandinner, Main20 min4 pizza doughs527 kcalVegetarianLow Fat / Low Cholesterol

Main ingredient: about

HB-4561 · Hand-built original

Ingredients & method

Spaghetti Aglio E Olio

Spaghetti tossed in olive oil warmed with minced garlic and red pepper flakes, loosened with its own cooking water and finished with parmesan.

ItalianDinner, Main Course30 minServes 6447 kcalEgg-freeLow-SodiumRenal

Main ingredient: spaghetti

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-8374 · Hand-built original

Ingredients & method

Spaghetti and Meatballs

Spaghetti topped with large meatballs made from sirloin, Italian pork sausage and lamb with soaked bread, eggs and two grated cheeses. The browned meatballs simmer for hours in a red-wine marinara with crushed and diced tomatoes, basil and parsley.

ItalianMain course3 hr 45 minServes 8858 kcalHigh Fiber

Main ingredient: spaghetti

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-5386 · Hand-built original

Ingredients & method

Spaghetti Bolognese

Lean beef mince dry-fried with onion, celery, carrot and mushrooms, simmered in red wine and tomatoes until rich and thick, served over spaghetti with Parmesan.

ItalianMain course2 hr 30 minServes 5–6424 kcalEgg-freeLow-SodiumLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-13978 · Hand-built original

Ingredients & method

Spaghetti Bolognese

Ground beef and Italian sausage simmered with carrots, celery and onion in a tomato, red wine and milk sauce with Parmesan, served over spaghetti.

ItalianMain course1 hrServes 61175 kcalEgg-freeHigh Fiber

Main ingredient: turkey

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-9476 · Hand-built original

Ingredients & method

Spaghetti puttanesca

Punchy, pungent flavours of anchovies, chilli flakes, capers and olives make this Tom's spaghetti puttanesca a heady classic – add the optional garlic ciabatta for a bit on the side. Each serving provides 615 kcal, 19g protein, 87g carbohydrates (of which 8g sugars), 19g fat (of which 5.5g saturates), 8.5g fibre and 1.4g salt.

ItalianMain course1 hrServes 6615 kcalEgg-freeHigh Fiber

Main ingredient: butter

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-3196 · Hand-built original

Ingredients & method

Spaghetti With Eggplant Caponata

Spaghetti folded through oven-roasted eggplant, peppers, tomatoes and olives in the style of Sicilian caponata. A honey-vinegar raisin agrodolce and salty ricotta salata sharpen the sweet vegetables.

Italian4 servings658 kcalHigh Fiber

Main ingredient: eggplant

HB-15311 · Hand-built original

Ingredients & method

Spaghetti With Melon

A surprising pasta sauce of cantaloupe cooked down in butter until it turns savory and almost unrecognizable. Cream, tomato paste and lemon pull it together under a dusting of Parmigiano-Reggiano.

ItalianServes 4599 kcalVegetarianLow-SodiumRenal

Main ingredient: cantaloupe

HB-15312 · Hand-built original

Ingredients & method

Spaghettini all’assassina

Well, this is your lucky day. This classic Italian dish of "murdered" spaghetti is browned in the pan before being cooked using the absorption method. Paired simply with tomato, garlic and chilli, it has plenty of fresh Italian flavour.

ItalianMain course1 hrServes 2404 kcalVegetarianVeganDairy-freeEgg-freeDiabeticLow-SodiumHigh FiberRenal

Main ingredient: passata

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-2157 · Hand-built original

Ingredients & method

Spaghettoni with Bell Pepper Cream and Salt Cod

Thick spaghetti wrapped in a silky roasted red pepper cream and topped with cubes of salt cod scented with lemon and bay. The sweet peppers and briny fish make a striking first course.

ItalianMain Courses30 minServes 4353 kcalDairy-freeEgg-freeLow-SodiumLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: cod

HB-15313 · Hand-built original

Ingredients & method

Spicy Pork Meatballs in Brothy Tomatoes and Toasted Fennel

Plum-sized pork meatballs seasoned with fennel, smoked paprika, lemon zest and yogurt, browned and then simmered in brothy tomatoes with shallots. Toasted bread, parmesan and herbs finish the rustic Italian pan.

ItalianMain courseServes 4-6382 kcalEgg-freeDiabeticHigh Fiber

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-15357 · Hand-built original

Ingredients & method

Spicy Rigatoni With Pork Sugo

A long-baked pork sugo built on bacon, a mushroom-vegetable paste, chicken livers, smoked paprika, chile and a finish of fish sauce and Parmesan. Half the sauce is reserved for another meal before rigatoni goes through the rest.

Italian4 servings741 kcalGluten-freeEgg-freeDiabeticHigh Fiber

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-15358 · Hand-built original

Ingredients & method

Spicy tuna ragú

Rigatoni is tossed through a quick ragù of tinned tuna in olive oil, cherry tomatoes and tomato paste warmed with garlic, curry powder, chilli and chipotle flakes, then softened with parmesan and double cream.

ItalianMain courseServes 4227 kcalEgg-freeDiabetic

Main ingredient: tuna

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-8422 · Hand-built original

Ingredients & method

Spinach and ricotta cake with wild mushrooms, gorgonzola cream and roast squash

A baked spinach and ricotta cake with eggs, parmesan and nutmeg forms the centrepiece, topped with wild mushrooms fried with shallot, thyme and Madeira, roast squash and a warm gorgonzola cream.

ItalianMain course1 hr 30 minServes 6–832 kcalVegetarianGluten-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: spinach

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-8426 · Hand-built original

Ingredients & method

Spinach tagliatelle with sun-dried tomato pesto

Hand-made green tagliatelle, its dough coloured with spinach purée, is tossed with a sun-dried tomato, almond and ricotta pesto and topped with cherry tomatoes, walnuts, crisp guanciale and torn burrata.

ItalianMain course1 hr 30 minServes 275 kcalVegetarianDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-8433 · Hand-built original

Ingredients & method

Spooky Caprese Salad

A caprese of cherry tomatoes and basil with mozzarella pearls briefly baked in skeleton molds, dressed with olive oil and balsamic vinegar.

ItalianAppetizer25 minServes 495 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: cherry tomatoes

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-12129 · Hand-built original

Ingredients & method

Spring panzanella

Crunchy croûtons from day-old bread soak up a shallot and red wine vinaigrette alongside blanched asparagus, red onion softened in vinegar, torn mint and crumbled feta.

ItalianLight meals & snacks1 hr 30 minServes 410 kcalVegetarianEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: day-old country or sourdough bread

Pairs well with: garlic bread, caprese salad, tiramisu, minestrone

HB-8437 · Hand-built original

Ingredients & method

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