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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Cuisines › Asian

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Asian

549 recipes

Creamy Masago Udon

Udon noodles in a butter roux cream sauce with dashi and garlic powder, tossed with mayo and masago and topped with a poached egg, ikura and seaweed powder.

AsianAppetizer20 minServes 2407 kcalVegetarian

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-10641 · Hand-built original

Ingredients & method

Creamy Miso Mushroom Pasta

Pasta tossed with mushrooms dry-fried then cooked in butter, soy sauce and garlic, under a miso, dashi and cream sauce with parmesan.

AsianMain course22 minServes 4304 kcalEgg-freeDiabeticHigh Fiber

Main ingredient: mushrooms

HB-10644 · Hand-built original

Ingredients & method

Creamy Mushroom Pasta

Pasta with mushrooms cooked dry then in butter and soy sauce with shallots, under a cream, dashi and black pepper sauce finished with chives and parmesan.

AsianSide25 minServes 4193 kcalVegetarianEgg-freeDiabetic

Main ingredient: mushrooms

HB-10646 · Hand-built original

Ingredients & method

Creamy Mushroom Poppers

Stuffed mushrooms filled with a mayo, cream cheese and mozzarella mixture, dipped in a garlic and paprika batter, rolled in panko and deep fried.

AsianAppetizer25 minServes 4221 kcalVegetarianDiabeticRenal

Main ingredient: mushrooms

HB-10647 · Hand-built original

Ingredients & method

Creamy Mushroom Udon

Udon noodles with cremini, shiitake and shimeji or oyster mushrooms in a butter, soy, dashi and cream sauce with garlic and green onion.

AsianSide20 minServes 2324 kcalEgg-freeDiabetic

Main ingredient: mushrooms

HB-10648 · Hand-built original

Ingredients & method

Creamy Sesame Pasta Salad

A cold pasta salad with red and orange peppers, edamame, red cabbage, cucumber, bocconcini and sliced almonds in a sesame paste, soy and rice vinegar dressing with ginger.

AsianAppetizer20 minServes 6773 kcalVegetarianVeganDairy-freeEgg-freeHigh FiberRenal

Main ingredient: pasta

Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables

HB-10652 · Hand-built original

Ingredients & method

Creamy Sesame Paste

A smooth blended paste of toasted white sesame seeds and roasted peanuts with salt, sugar and sesame oil, stored in a jar in the fridge.

AsianMain course10 minServes 11010 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeHigh Fiber

Main ingredient: white sesame seeds

HB-10653 · Hand-built original

Ingredients & method

Creamy Spicy Crab Dip

A baked crab dip with cream cheese, Japanese mayo, Korean chili paste, sweet corn and masago under mozzarella, served with fried wonton chips.

AsianAppetizer30 minServes 4481 kcalEgg-freeDiabetic

Main ingredient: cheese

HB-10654 · Hand-built original

Ingredients & method

Creamy Spicy Sesame Soba Noodles

Soba noodles dressed in a sesame paste sauce poured over garlic, ginger, gochugaru and scallions sizzled in hot oil, with soy, rice vinegar and mirin.

AsianMain course15 minServes 2643 kcalVegetarianVeganDairy-freeEgg-free

Main ingredient: noodles

HB-10295 · Hand-built original

Ingredients & method

Creamy Stuffed Portobello Mushroom

Portobello mushroom caps stuffed with a crab, cream cheese, Japanese mayo, shredded cheese, lemon zest and prawn filling and air fried until crisp outside and creamy inside.

AsianAppetizer20 minServes 2304 kcalGluten-freeEgg-free

Main ingredient: mushrooms

HB-10657 · Hand-built original

Ingredients & method

Crispy Chicken with Scallion Oil

Boneless skin-on chicken thighs seasoned with cumin, turmeric, Sichuan peppercorn and red chili, pan-fried crisp and spooned with a sizzling green onion, ginger and garlic oil.

AsianSide30 minServes 4190 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-10662 · Hand-built original

Ingredients & method

Crispy Egg Filled Pancake

Flaky pancakes made with a hot-oil flour roux folded into the dough, pan-fried until puffed, then filled through a hole with beaten egg, salt and green onion.

AsianBreakfast1 hr 30 minServes 8115 kcalVegetarianDairy-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-10663 · Hand-built original

Ingredients & method

Crispy Egg Rolls

Egg roll wrappers filled with ground pork, shrimp, bean thread noodles, wood ear mushroom and carrot, rolled and fried at 350°F until golden, served with sweet Thai chili sauce.

AsianAppetizer45 minServes 40189 kcalDairy-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-10297 · Hand-built original

Ingredients & method

Crispy Fried Not Stinky Tofu with Garlic Sauce

Medium firm tofu soaked in salted water, coated in rice flour and fried, then double fried, and served with a grated garlic, vegetarian oyster sauce, soy sauce and sugar sauce.

AsianAppetizer35 minServes 4202 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: tofu

Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber

HB-10664 · Hand-built original

Ingredients & method

Crispy Garlic Shrimp

Shell-on prawns coated in seasoned corn starch and fried crisp, then tossed in garlic butter with lemon juice and optional white wine.

AsianAppetizer22 minServes 4379 kcalGluten-freeEgg-freeLow Fat / Low CholesterolHigh Fiber

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-10665 · Hand-built original

Ingredients & method

Crispy Garlic Tofu

Air-fried medium-firm tofu, soaked in salted water first, under a sizzling hot-oil sauce of garlic, green onion, red chili, sesame seeds, soy sauce, vegetarian oyster sauce and sugar, finished with cilantro.

AsianAppetizer20 minServes 448 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: tofu

Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber

HB-10666 · Hand-built original

Ingredients & method

Crispy Juicy Taiwanese Popcorn Chicken

One-inch chicken thigh cubes marinated in soy sauce, cooking wine, garlic and five-spice, battered with rice flour and egg, coated in tapioca starch and fried with Thai basil, then double fried.

AsianAppetizer40 minServes 41103 kcalDairy-freeHigh Fiber

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-10667 · Hand-built original

Ingredients & method

Crispy Korean Seafood Pancake

A crisp-edged pancake made from Korean pancake mix and cold sparkling water with green onion and red chili in the batter, topped with shrimp and calamari and served with a soy, rice vinegar and sesame dipping sauce.

AsianAppetizer10 minServes 4548 kcalDairy-freeEgg-freeHigh Fiber

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-10668 · Hand-built original

Ingredients & method

Crispy Mushroom Chow Mein

A pan-fried crispy egg noodle cake topped with mushrooms, onion and ginger in a thickened vegetarian oyster sauce with sesame oil and white pepper.

AsianAppetizer35 minServes 4822 kcalDairy-freeHigh Fiber

Main ingredient: mushrooms

HB-10669 · Hand-built original

Ingredients & method

Crispy Pan Fried Scallion Chicken Thighs in 20 Minutes

Boneless skin-on chicken thighs coated in cornstarch and pan-fried crisp, drizzled with a 30-second pan sauce of soy sauce, oyster sauce, sugar, green onion, garlic and ginger.

AsianMain course20 minServes 2510 kcalDairy-freeEgg-freeDiabetic

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-10670 · Hand-built original

Ingredients & method

Crispy Pan-Fried Pork Buns – Sheng Jian Bao

Yeast dough buns filled with ground pork seasoned with soy sauce, sesame oil, oyster sauce, white pepper and ginger with green onion, pan-fried and steamed in the pan until the bottoms are crisp.

AsianBreakfast1 hrServes 20138 kcalDairy-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-10672 · Hand-built original

Ingredients & method

Crispy Pork Belly Lettuce Wrap

Thin pork belly slices marinated in soy sauce, five-spice, paprika, garlic powder and cumin, pan-fried crisp and wrapped in lettuce with a spicy green onion salad in sesame oil, chili flakes and rice vinegar, plus side dishes of choice.

AsianSnack20 minServes 2737 kcalDairy-freeEgg-freeDiabetic

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-10673 · Hand-built original

Ingredients & method

Crispy rice

Seasoned sushi rice is pressed into a slab, chilled until firm, cut into rectangles and pan-fried until each cake is ultra golden and crisp.

AsianAppetiser, canape40 minServes 1596 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: rice

HB-6778 · Hand-built original

Ingredients & method

Crispy Rice Salad

Cooked rice tossed with soy sauce and chili oil and baked until crisp, served over romaine, cucumber, avocado, green onions, cilantro and edamame with a yuzu dressing.

AsianSalad55 minServes 4893 kcalVegetarianDairy-freeEgg-freeHigh Fiber

Main ingredient: rice

Pairs well with: soup, crusty bread, grilled chicken

HB-10302 · Hand-built original

Ingredients & method

Crispy Salt and Pepper Shrimp

Deveined shrimp coated in rice flour and corn starch and fried crisp, then tossed for 30 seconds in butter with garlic, jalapeno, sea salt, black pepper and Sichuan pepper powder.

AsianAppetizer6 minServes 6254 kcalEgg-freeDiabetic

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-10676 · Hand-built original

Ingredients & method

Crispy Spicy Garlic Tofu

Medium-firm tofu coated in sweet potato flour or tapioca starch and deep fried, sauced with a hot-oil mixture of garlic, black vinegar, vegetarian oyster sauce, cumin, Korean red chili flakes, sesame seeds and sugar.

AsianAppetizer25 minServes 4225 kcalDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: tofu

Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber

HB-10677 · Hand-built original

Ingredients & method

Crispy Tofu Patties with Creamy Cilantro Sauce

Pan-fried patties of crumbled tofu, cabbage and grated potato with cheese, served with a blended cilantro, lime and garlic mayonnaise.

AsianAppetizer20 minServes 2098 kcalVegetarianGluten-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: tofu

Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber

HB-10678 · Hand-built original

Ingredients & method

Crispy Vegetable Balls

Deep-fried balls of grated zucchini, carrot and potato bound with egg and cornstarch, served with a lemon and chive yogurt sauce or a Sichuan pepper seasoning.

AsianAppetizer20 minServes 4279 kcalGluten-freeDiabetic

Main ingredient: mushrooms

HB-10679 · Hand-built original

Ingredients & method

Crispy Vegetable Tempura

Green beans, kabocha, eggplant, mushrooms, peppers, asparagus and perilla leaves coated in a cold soda-water batter and fried until crisp.

AsianBreakfast15 minServes 2548 kcalVegetarianDairy-freeHigh Fiber

Main ingredient: mushrooms

Pairs well with: coffee, orange juice, fresh fruit, toast

HB-11043 · Hand-built original

Ingredients & method

Crispy Zucchini Pancakes

Pan-fried pancakes of salted, squeezed zucchini bound with rice flour, egg and cheese, served with a garlic, chive and lemon yogurt sauce.

AsianBreakfast25 minServes 4464 kcalHigh Fiber

Main ingredient: rice

Pairs well with: coffee, orange juice, fresh fruit, toast

HB-10680 · Hand-built original

Ingredients & method

Cucumber Crunch Salad with Tofu

Cucumber wedges are dressed in a peanut and soy dressing and layered over slices of silken tofu, finished with a scallion and peanut crumble and sesame seeds.

AsianSalad0 min2 hearty portions or 3 to 4 as a side223 kcalEgg-freeDiabetic

Main ingredient: cucumber

Pairs well with: soup, crusty bread, grilled chicken

HB-6809 · Hand-built original

Ingredients & method

Cucumber-Cabbage Salad With Sesame

Cool cucumber, cabbage and carrot in a lime, fish sauce and sesame dressing with jalapeño heat, showered with cilantro, mint, dill and toasted sesame seeds.

AsianSalad0 min4 to 6 servings108 kcalGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: cucumber

Pairs well with: soup, crusty bread, grilled chicken

HB-13534 · Hand-built original

Ingredients & method

Dandan Noodles

Noodles served over a sesame paste, black vinegar and chili oil sauce, topped with ground pork fried with sui mi ya cai, garlic and Sichuan pepper, with bok choy.

AsianAppetizer25 minServes 2689 kcalDairy-freeEgg-freeDiabetic

Main ingredient: noodles

HB-10689 · Hand-built original

Ingredients & method

Deep Fried Milk

A chilled milk and cornstarch pudding cut into pieces, coated in cornstarch, egg and panko, and deep-fried until golden with a soft center.

AsianDessert2 hr 20 minServes 4194 kcalVegetarianGluten-freeDiabeticRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-10690 · Hand-built original

Ingredients & method

Dim Sum Chinese Steamed Spareribs with Black Bean

Dim sum style pork spareribs scrubbed with baking soda, marinated with fermented black beans, ginger and garlic, and steamed over taro.

AsianSideDairy-freeEgg-freeHigh Fiber

Main ingredient: beans

HB-10692 · Hand-built original

Ingredients & method

Din Tai Fung Egg Fried Rice

A restaurant-style egg fried rice of cold cooked rice stir-fried with egg and green onion, seasoned with chicken powder, white pepper, soy sauce and a little sugar.

AsianAppetizer20 minServes 4956 kcalDairy-freeHigh Fiber

Main ingredient: rice

HB-10693 · Hand-built original

Ingredients & method

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