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Recipe Index

Every recipe a hand-built original — search the whole index, then open the page.

Every recipe on this site is a hand-built original — in one place you can actually search, by dish name, country, cuisine, ingredient, cooking time, dietary preference, or calories, without hopping between sites. Save favorites, build collections, scale servings, and plan your week. Every recipe, cuisine, shelf and tool opens on a page of its own — tap any result to open its page.

Nutritional data and the nutrient composition of the foods on this site have been estimated from USDA FoodData Central ingredient data and should be used for informational purposes. Medically necessitated intakes should always be validated.

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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › 30-Minute Meals

30-Minute Meals

Every recipe in the index that is on the table in thirty minutes or less.

5,051 recipes

Sweet Potato Bites

Roasted sweet potato rounds glazed with maple cinnamon butter, broiled with a marshmallow half and finished with a pecan pressed into the top.

Appetizer30 minServes 2427 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: potato

Pairs well with: sour cream, green beans, coleslaw, grilled steak, roast chicken

HB-15481 · Hand-built original

Ingredients & method

Sweet Potato Hash With Tofu

A skillet hash of crisped tofu and sweet potato with red bell pepper and red onion, seasoned with chili powder and brightened with vinegar.

AmericanMain course0 min2 to 3 servings138 kcalVegetarianGluten-freeDiabeticLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: sweet potato

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-8521 · Hand-built original

Ingredients & method

Sweet Potato Oven Fries

Japanese sweet potatoes cut into sticks, dusted with cornstarch and tossed in avocado oil before roasting at high heat. The baked fries emerge crisp outside and fluffy within, finished simply with salt.

AmericanSide30 minServes 4201 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: sweet potato

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-12165 · Hand-built original

Ingredients & method

Switchel

The haymaker's drink of ginger, molasses and apple cider vinegar was built to refresh people working in summer heat, and it still tastes like a field break.

AmericanDrink15 minServes 68 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: ginger

Pairs well with: fried chicken, cornbread, barbecue

HB-18738 · Hand-built original

Ingredients & method

Swordfish Steaks With Peppercorn Butter

Thick swordfish fillets seared then roasted and drenched in a warm peppercorn butter with parsley, lemon zest and garlic.

Main course25 min4 servingsGluten-freeEgg-free

Main ingredient: swordfish

HB-8534 · Hand-built original

Ingredients & method

Szechuan Sauce

Once you taste homemade Szechuan sauce, you'll be wondering how you ever survived without it. It's so easy to mix up and doubles as both a dip and a marinade!

Asian, Asian American, Chinesecondiment15 minServes 480 kcalVegetarianVeganDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: sauce

HB-2278 · Hand-built original

Ingredients & method

Tabbouleh

A herb-heavy tabbouleh in the traditional style, with far more parsley and mint than bulgur, sharpened with lemon and served alongside grilled flatbreads.

Turkish and Middle EasternSide dishes30 minServes 454 kcalVegetarianVeganDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: wheat

HB-17833 · Hand-built original

Ingredients & method

Taco Bell Cheesy Gordita Crunch

A crunchy taco shell wrapped in a cheese-melted pita, filled with seasoned taco meat, lettuce and more cheese. The contrast of crisp shell and soft, cheesy flatbread is the whole point.

14 minServes 5502 kcalVegetarianEgg-freeDiabetic

Main ingredient: pita breads

HB-13371 · Hand-built original

Ingredients & method

Taco Bell Quesadilla Sauce

A creamy, gently spicy jalapeño sauce blended from mayonnaise, sour cream and taco seasoning. Five minutes in the blender and it is ready for quesadillas, tacos and dipping.

American, Mexican, Mexican American, Tex MexSauce5 minServes 6166 kcalVegetarianGluten-freeEgg-freeDiabetic

Main ingredient: mayonnaise

HB-13372 · Hand-built original

Ingredients & method

Taco Sauce

A smooth, spiced tomato sauce simmered with cumin, oregano and cayenne for tacos.

Tex-MexSauce15 minServes 1268 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow Fat / Low CholesterolHigh Fiber

Main ingredient: tomato

Pairs well with: tacos, burritos, quesadillas, nachos

HB-4960 · Hand-built original

Ingredients & method

Taco Slaw

A slaw designed for use in tacos. A limey sour cream dressing that does so well with Mexican flavours, bit of crunch from the cabbage with signature slaw “juiciness” which acts like a sauce so you don't need to bother with a salsa or taco sauce.Ideal for things like Crunchy Chicken Taco Fingers, Fish Tacos, Chipotle Prawn Tacos, Baja Fish Tacos, Grilled Chicken for Tacos (ie pieces of protein) rather than things that are shredded and saucy (too same-same). You can also serve it as a side salad, like regular slaw!

MexicanMains15 minServes 1237 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: tightly packed cups green cabbage

Pairs well with: mexican rice, refried beans, guacamole, elote, pico de gallo

HB-2281 · Hand-built original

Ingredients & method

Tacos de Pobre

Budget-friendly vegan tacos filled with crispy shallow-fried potato peelings, sautéed white onion and serrano chiles, served with salsa.

15 minServes 4204 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: frying

HB-15503 · Hand-built original

Ingredients & method

Tahini Sauce

A smooth lemon and garlic tahini sauce topped with toasted nuts.

Middle EasternSauce5 minMakes just over 1/3 cup (85 ml).645 kcalVegetarianGluten-freeDairy-freeEgg-freeDiabeticHigh Fiber

Main ingredient: tahini

Pairs well with: falafel, grilled vegetables, pita, roast chicken

HB-5249 · Hand-built original

Ingredients & method

Taiwanese Chow Mein

Noodles stir-fried with marinated pork shoulder, cabbage, carrot, shiitake mushrooms, shallots and dried shrimp in a soy, oyster sauce and black vinegar sauce.

AsianBreakfast30 minServes 4713 kcalDairy-freeEgg-freeHigh Fiber

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-11077 · Hand-built original

Ingredients & method

Taiwanese Milk Mochi

Tapioca starch and milk stirred over heat until they pull together into one soft piece, tipped onto sesame powder and sugar and cut with chopsticks.

AsianDessert15 minServes 4257 kcalVegetarianGluten-freeEgg-freeDiabeticRenal

Main ingredient: tapioca starch

Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream

HB-11085 · Hand-built original

Ingredients & method

Taiwanese Night Market Sizzling Black Pepper Beef Rice

Thinly sliced beef and onion cooked on a sizzling hot plate in butter, with rice, corn and green onion in the middle and black pepper sauce poured over at the end.

AsianMain course15 minServes 2264 kcalGluten-freeEgg-freeDiabetic

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-11086 · Hand-built original

Ingredients & method

Taiwanese Popcorn Mushroom

Oyster mushrooms marinated in soy, garlic and five-spice, bound with rice flour and egg, coated in tapioca starch and fried with Thai basil.

AsianAppetizer30 minServes 4445 kcalDairy-freeHigh Fiber

Main ingredient: mushrooms

HB-11088 · Hand-built original

Ingredients & method

Taiwanese Soy Sauce Noodles

A single portion of noodles tossed in a bowl sauce of soy sauce, black vinegar, sugar and sesame oil, with chili oil, green onion and cilantro on top.

AsianAppetizer5 minServes 1668 kcalVegetarianVeganDairy-freeEgg-freeHigh Fiber

Main ingredient: noodles

HB-11092 · Hand-built original

Ingredients & method

Taiwanese Street Corn

Whole corn coated in a Japanese mayo and vegetarian oyster sauce mixture seasoned with garlic powder, five-spice, chili flakes and black pepper, air-fried until hot and browned at the edges.

AsianAppetizer23 minServes 332 kcalGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: corn

HB-11094 · Hand-built original

Ingredients & method

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