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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
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5,195 recipes
Put this gorgeous green blender sauce, featuring scallions, peanuts, and miso, toward whatever long noodle is in your pantry.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-1502 · Hand-built original
Tomatoes, red pepper, onion and garlic roasted until caramelized, then simmered with mushroom stock and miso and blended smooth.
Main ingredient: mushrooms
Pairs well with: crusty bread, grilled cheese sandwich, green salad
HB-10773 · Hand-built original
Halved yams roasted cut side down and spooned with a warm shallot, garlic, ginger and miso butter sauce and scallions.
Main ingredient: sweet potato
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-11816 · Hand-built original
A dashi broth of kombu and bonito under red or white miso, finished with cubed tofu, wakame seaweed and sliced scallions.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-10389 · Hand-built original
A quick soup of dashi stock with miso paste strained in, finished with diced tofu and dehydrated seaweed simmered briefly together.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-10894 · Hand-built original
The everyday Japanese soup: dashi broth whisked with miso, carrying tofu cubes and wakame seaweed.
Main ingredient: tofu
Pairs well with: steamed rice, pickles, grilled fish
HB-5575 · Hand-built original
Miso and lemongrass broth soaks dried noodles while aubergine and cashews brown in coconut oil with pak choi. Ginger, garlic and red chilli sharpen the finished bowls.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-18016 · Hand-built original
A fast Japanese-style noodle soup with a miso broth, mushrooms, pak choi, beansprouts, and king prawns, brightened with lime and fresh chilli.
Main ingredient: prawn
Pairs well with: miso soup, steamed rice, pickled vegetables, edamame
HB-14544 · Hand-built original
Portobello mushrooms braised in miso, soy and sake, served on garlic-rubbed sourdough with a reduced glaze.
Main ingredient: paste
HB-3667 · Hand-built original
Halved Brussels sprouts tossed in a miso, wine and sriracha coating, roasted cut-side down until caramelized, then finished with sesame oil, maple syrup and sesame seeds.
Main ingredient: rice
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-9553 · Hand-built original
A smooth butternut squash soup built on white miso and ginger, brightened with lemon juice and maple syrup. Cilantro, chili crisp, roasted peanuts and lemon wedges finish each bowl.
Main ingredient: raw sesame oil or vegetable oil
HB-18338 · Hand-built original
Chewy cocoa brownies baked under a puffed marshmallow layer and a silky chocolate-cream frosting. Deeply chocolatey bars that cut cleanly once chilled.
Main ingredient: melted
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-18063 · Hand-built original
Mississippi Sin Dip is a American dish built around ham. It takes 60 min in total and serves 8. It pairs well with coleslaw and cornbread.
Main ingredient: ham
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-3076 · Hand-built original
A no-cook pantry salad of mixed beans, celery, tomato, and fresh herbs in a sharp Dijon and white wine vinegar dressing.
Main ingredient: spring onions
HB-14546 · Hand-built original
A fresh fruit salad of watermelon, cherries, strawberries and blueberries tossed in a honey, lime and poppyseed dressing.
Main ingredient: seedless watermelon
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-11820 · Hand-built original
Romaine and green leaf lettuce with tomatoes, cucumber, red onion, pepperoncini, croutons, mozzarella and salami, tossed with dressing and Parmigiano.
Main ingredient: salami
Pairs well with: soup, crusty bread, grilled chicken
HB-4478 · Hand-built original
Any-vegetable fritters in a spiced gram flour batter — monsoon food at its best.
Main ingredient: vegetables
Pairs well with: mint chutney, tamarind chutney, chai
HB-5661 · Hand-built original
Hawaiian-style chicken thigh pieces marinated in a mochiko flour and egg batter, dredged in flour and cornstarch, fried crisp, and served with a garlic-sriracha mayo.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-10390 · Hand-built original
Skirt steak marinated overnight in apple juice, soy, and garlic, seared hard and sliced thin for wrapping in lettuce leaves with a ginger-scallion sauce and a spicy ssam sauce.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-14558 · Hand-built original
Ground beef simmered in a soy, hoisin and coconut sugar sauce thickened with starch, tossed with glass noodles, green onions and sesame seeds.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-11822 · Hand-built original
A one-pan, 30-minute takeout-style dinner of chicken, broccoli, carrots and rice noodles glossed in a savoury soy, brown sugar and hoisin sauce.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-17713 · Hand-built original
Udon noodles folded through browned ground beef in a soy, hoisin and ginger sauce, thickened at the end with a cornstarch slurry. The whole dish cooks in about half an hour.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-7644 · Hand-built original
Breaded monkfish pieces fried as scampi and served over a smooth blended soup of watercress, spinach and potato. Lemon zest seasons the crisp fish twice.
Main ingredient: potato
Pairs well with: sour cream, green beans, coleslaw, grilled steak, roast chicken
HB-7646 · Hand-built original
Sweet, garlicky grilled pork skewers from Bangkok's street carts, eaten with sticky rice.
Main ingredient: pork
Pairs well with: sticky rice, papaya salad, cucumber relish
HB-5803 · Hand-built original
Nutrient-packed Burkinabé moringa leaf soup, a superfood dish with vibrant green flavor.
Main ingredient: fresh
HB-1521 · Hand-built original
Hearty whole wheat muffins packed with shredded apple and carrot, coconut, raisins, walnuts, flaxseed, and sunflower seeds.
Main ingredient: flour
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-14566 · Hand-built original
Pad pak boong: water spinach flash-fried with garlic, chilli and fermented soybean.
Main ingredient: water spinach
Pairs well with: jasmine rice, grilled fish, omelette
HB-5814 · Hand-built original
Baby carrots and aubergine batons roasted in paprika, cumin, ginger, turmeric and za'atar, served over tahini and dill yoghurt. Crisp fried aubergine trimmings, black sesame seeds and lemon zest top the dish.
Main ingredient: olive oil
HB-7653 · Hand-built original
Main ingredient: carrots
HB-1522 · Hand-built original
A no-cook chicken salad bound with Greek yogurt and tahini and warmed with turmeric, cinnamon and cumin. Dried cherries, green onion, fresh herbs and toasted pecans fold through the diced chicken.
Main ingredient: chicken breast
Pairs well with: soup, crusty bread, grilled chicken
HB-7655 · Hand-built original
A Moroccan tomato soup with lentils, chickpeas, herbs and fine pasta, thickened with a flour slurry.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-3671 · Hand-built original
Arugula with chickpeas, shredded carrots, celery, red onion, mint, raisins and walnuts in a tahini lemon dressing with cumin.
Main ingredient: chickpeas
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-11825 · Hand-built original
Black beans and white rice cooked together with pepper, garlic, oregano, and cumin, finished with vinegar and garlic butter. Cuba's everyday rice-and-beans side, served with meat mains or on its own.
Main ingredient: black beans
Pairs well with: roast pork, grilled meats
HB-4187 · Hand-built original
Chicken marinated in toasted coriander, cumin and smoked paprika, served on cumin yoghurt with sobrasada and crispy skin.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3673 · Hand-built original
A beet dip in the style of mouttabal, with boiled grated beets folded into tahini loosened with yoghurt, lemon and garlic. It is spread flat on a plate for serving.
Main ingredient: beets
HB-7659 · Hand-built original
Ciabatta sandwiches of prosciutto, mozzarella, roasted red pepper and basil, pressed on a griddle.
Main ingredient: mozzarella
Pairs well with: garlic bread, caprese salad, tiramisu, minestrone
HB-5038 · Hand-built original
Mozzarella in carrozza (Fried mozzarella) is a appetizers built around slices. It takes 28 min in total and serves 24. It is prepared in a straightforward, home-style way.
Main ingredient: white sandwich bread
HB-1529 · Hand-built original
Mozzarella sticks coated in seasoned parmesan breadcrumbs and fried until golden with a melted centre.
Main ingredient: cheese
Pairs well with: marinara sauce, green salad, french fries, garlic bread
HB-5071 · Hand-built original
Rosemary dough balls stuffed with mozzarella, baked pull-apart style in a pan and brushed with garlic butter straight from the oven.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-9300 · Hand-built original
White bread panini with raspberry jam, rosemary and mozzarella, finished with brown sugar.
Main ingredient: bread
HB-5045 · Hand-built original
Crisp egg rolls filled with sumac caramelised onions and shredded seasoned chicken, fried or air fried and garnished with pine nuts and parsley.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-9978 · Hand-built original
Mugwort pancakes in an ice-water batter with red chili, fried until the edges go lacy and crisp.
Main ingredient: mugwort
Pairs well with: soy sauce dip, kimchi, makgeolli
HB-16616 · Hand-built original
A spring doenjang soup of mugwort and radish in kelp broth, the herb added last so it stays vivid.
Main ingredient: mugwort
Pairs well with: steamed rice, kimchi, grilled fish, seasoned greens
HB-16614 · Hand-built original
A roasted red pepper and walnut dip with pomegranate molasses, Aleppo chilli, cumin and panko crumbs.
Main ingredient: red pepper
Pairs well with: pita bread, grilled chicken, roasted vegetables, green salad
HB-5110 · Hand-built original
Muhammara (Roasted Red Pepper Dip) is a Middle Eastern appetizer centred on red pepper, prepared in a straightforward home style. Serve it as directed in the method.
Main ingredient: red pepper
HB-4073 · Hand-built original
Rice cake skewers and fish cake skewers simmered in an anchovy broth until the cakes absorb the broth, served with a soy dipping sauce (multteok).
Main ingredient: rice cakes
Pairs well with: fish cake soup, tteokbokki, kimchi, pickled radish
HB-16333 · Hand-built original
Udon noodles tossed over high heat with shiitake mushrooms, garlic and Thai basil in a soy, vegetarian oyster sauce, sugar and sesame oil sauce.
Main ingredient: mushrooms
HB-10897 · Hand-built original
Crisp deep-fried spring rolls filled with shiitake mushrooms, mung bean noodles, beansprouts, cabbage, and carrot.
Main ingredient: mushroom
Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup
HB-14578 · Hand-built original
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