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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
Front page › Cuisines › British
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555 recipes
Cauliflower florets in a mustard cheddar sauce are grilled under golden cheese, then topped with crisp brioche crumbs and rashers of pancetta glazed with maple syrup. It is an indulgent spin on the British comfort-food classic.
Main ingredient: cauliflower
HB-7551 · Hand-built original
Cold leftover mashed potato mixed with eggs, grated cheddar and flour, pan-fried in small cakes until crisp and browned on both sides.
Main ingredient: potato
Pairs well with: sour cream, green beans, coleslaw, grilled steak, roast chicken
HB-7584 · Hand-built original
Crisp meringue shells sandwiched with whipped cream and dark chocolate.
Main ingredient: egg whites
Pairs well with: fresh berries, coffee, vanilla ice cream
HB-5380 · Hand-built original
Shortbread topped with condensed milk caramel and a layer of dark chocolate.
Main ingredient: flour
Pairs well with: coffee, tea, vanilla ice cream
HB-5428 · Hand-built original
Lean beef mince simmered with onion, celery, carrots, tomatoes and red wine, topped with parsley suet dumplings that steam under a lid until risen and cooked through.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-7617 · Hand-built original
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-1488 · Hand-built original
These deep-fill mince pies are so simple and delicious. The secret is to jazz up shop-bought mincemeat with a little fresh fruit and orange zest, which makes the filling lighter and fresher. For this recipe you will need a deep muffin tin with 12 holes, a 3½-4 in/3½–4in round pastry cutter and a smaller pastry cutter for the lids.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-1689 · Hand-built original
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-1489 · Hand-built original
Mini filo tartlets baked crisp in a muffin tin, filled with hot creamed horseradish and a cube of honey-seasoned fillet steak seared pink in the middle.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-17901 · Hand-built original
Small fruit cakes packed with soaked dried fruit, walnuts and warm spices, finished with a white glaze or a dusting of icing sugar.
Main ingredient: raisins
Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream
HB-5297 · Hand-built original
Eight little fruit cakes packed with mincemeat and sultanas, topped with marzipan and royal icing discs for gifting.
Main ingredient: fridge
HB-17555 · Hand-built original
Mini lemon sponge sandwiches, some filled with lemon curd cream and others with a jammy strawberry compote.
Main ingredient: butter
HB-14529 · Hand-built original
Breaded monkfish pieces fried as scampi and served over a smooth blended soup of watercress, spinach and potato. Lemon zest seasons the crisp fish twice.
Main ingredient: potato
Pairs well with: sour cream, green beans, coleslaw, grilled steak, roast chicken
HB-7646 · Hand-built original
Scottish morning rolls, slow-proved overnight and dusted with rice flour, filled with haggis, Lorne sausage, tattie scones and fried eggs. The hot sauce is built on a reduced Irn-Bru base blended with Scotch bonnet chillies.
Main ingredient: rice
HB-7652 · Hand-built original
Apple juice gently mulled with cinnamon, cloves, orange zest, and stem ginger — a warming alcohol-free drink for a crowd.
Main ingredient: juice
HB-14574 · Hand-built original
Red wine simmered for an hour with citrus peel and juices, clove-studded satsumas and cinnamon sticks, sweetened gradually with caster sugar. Brandy can be stirred in to taste before straining and serving hot.
Main ingredient: orange
HB-7662 · Hand-built original
Main ingredient: mushroom
HB-1537 · Hand-built original
A deep vegan pie of mixed mushrooms, shallots and chestnuts simmered in pale ale under a crisp oil pastry lid.
Main ingredient: mushroom
HB-17463 · Hand-built original
A British mushroom pie with carrots and swede under a crisp grated parsnip rosti topping.
Main ingredient: mushroom
HB-3995 · Hand-built original
A vegetarian cottage pie of chestnut mushrooms, lentils and red wine under piped pommes duchesse made with Taleggio, butter and egg yolks. Steamed Tenderstem broccoli is served with the bake.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-7668 · Hand-built original
A simple mushroom soup with leeks, garlic and thyme simmered in stock.
Main ingredient: mushroom
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-5370 · Hand-built original
A scrunched filo pie filled with chestnut mushrooms, butternut squash, kale, chestnuts and walnuts, dotted with goats' cheese.
Main ingredient: mushroom
HB-17413 · Hand-built original
Cauliflower florets in a mustard and cayenne cheese sauce made with milk infused with bay, mace and peppercorns, baked until golden and bubbling.
Main ingredient: cauliflower
HB-7707 · Hand-built original
Two coffee and walnut sponge layers brushed with amaretto, sandwiched and coated with coffee and amaretto buttercream, and crowned with almonds and walnuts glazed in icing sugar in a hot pan.
Main ingredient: flour
HB-7734 · Hand-built original
A roast dinner for one: lamb loin chops cooked over thyme-seasoned root vegetables and courgette in the air fryer, with a quick fresh mint sauce.
Main ingredient: lamb
Pairs well with: mint sauce, roasted potatoes, couscous, ratatouille, tzatziki
HB-14669 · Hand-built original
A crisp grated-potato base baked in one pan and topped with mushrooms, cherry tomatoes and eggs with runny yolks.
Main ingredient: potato
Pairs well with: sour cream, green beans, coleslaw, grilled steak, roast chicken
HB-14674 · Hand-built original
Seared halibut fillets served over a brothy wild garlic minestrone of onion, celery, carrot, fennel, beans and broccoli.
Main ingredient: halibut
HB-14707 · Hand-built original
Pan-fried monkfish with crisp potato rostis, buttered leeks and fennel, and a rich shellfish bisque enriched with cream and lemon.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-14709 · Hand-built original
Seared scallops with a butternut squash purée and a warm squash, bacon and caper salad.
Main ingredient: scallop
HB-4497 · Hand-built original
Thin British pancakes from a flour, egg and milk batter, fried briefly on both sides and served the classic way with caster sugar and lemon juice.
Main ingredient: flour
HB-7825 · Hand-built original
Thin British pancakes made from a simple flour, milk and egg batter, cooked briefly on each side.
Main ingredient: flour
HB-3463 · Hand-built original
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-1662 · Hand-built original
A smooth parsnip soup with chilli and double cream, topped with crisp sourdough croûtons and grated Gruyère.
Main ingredient: olive oil
HB-14740 · Hand-built original
A cider-braised hotpot of parsnips, Brussels sprouts, chestnuts and pearl barley under a bright sprout top pesto with lemon and walnuts.
Main ingredient: spelt
HB-14741 · Hand-built original
Chilled lemon possets poured over brandy-macerated peach cubes, set until silky and decorated with borage or mint leaves.
Main ingredient: peaches
HB-14754 · Hand-built original
Glasses layered with crushed amaretti, almond-syrup peaches and a whipped mascarpone and condensed milk cream, topped with toasted flaked almonds.
Main ingredient: sugar
HB-14755 · Hand-built original
Peanut butter blondies with white chocolate ice cream and caramel sauce is a British desserts centred on cream. It combines fl oz double cream, 2oz white chocolate, condensed milk for a straightforward, balanced result.
Main ingredient: cream
HB-3718 · Hand-built original
Bourbon is fat-washed with a whole jar of peanut butter, strained and stirred down with maple syrup and Angostura bitters over ice, garnished with peanut butter brittle and orange peel.
Main ingredient: bourbon
HB-7866 · Hand-built original
Pears and plums under a chunky oat and chocolate-butter crumble, with toasted hazelnuts and cinnamon through the fruit. Rich, dark and made for cosy evenings.
Main ingredient: large ripe pears
HB-18060 · Hand-built original
A treacle sponge steamed over a spiral of tinned pears, turned out and served with a hot cream and treacle toffee sauce.
Main ingredient: greasing
HB-7872 · Hand-built original
Tinned pears and fresh apples softened with ginger, honey and raisins under a golden oat and almond crumble, served with sweetened Greek yoghurt.
Main ingredient: reserved
HB-7873 · Hand-built original
Pearl couscous and chickpeas tossed with golden courgettes, peas, sundried tomatoes, mozzarella and a lemon-Dijon dressing.
Main ingredient: chickpeas
Pairs well with: soup, crusty bread, grilled chicken
HB-4692 · Hand-built original
A vegan loaf of chopped mixed nuts and chestnuts bound with cashew butter, with softened onion, leek and carrot, dried cranberries and lemon zest, baked in a loaf tin.
Main ingredient: nuts
HB-7893 · Hand-built original
Warm new potatoes in a tarragon, walnut and honey mustard dressing with shallot and cornichons.
Main ingredient: potato
Pairs well with: sour cream, green beans, coleslaw, grilled steak, roast chicken
HB-14792 · Hand-built original
A whole turkey roasted on its browned wings and neck with seasoned butter, rested well and carved with an arrowroot-thickened gravy made from the tray juices.
Main ingredient: turkey
HB-7894 · Hand-built original
A salty, sour British pickle of salted pickling onions, cauliflower, cucumber and French beans simmered in spiced malt vinegar with mustard, ginger, turmeric and muscovado sugar.
Main ingredient: cauliflower
HB-17292 · Hand-built original
Lightly spiced beetroot, apple and onion pickled in cider vinegar with mint tucked into the jars.
Main ingredient: beetroot
HB-14809 · Hand-built original
A grated-pastry tart with a pistachio and almond frangipane-style filling, topped with rhubarb roasted in orange and vanilla. It is served with crème fraiche and crushed pistachios.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-7924 · Hand-built original
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