Lemon Blueberry Pancakes
Fluffy lemon buttermilk pancakes studded with blueberries and served under a warm lemon blueberry compote.
Main ingredient: blueberry
Pairs well with: coffee, milk, maple syrup, whipped cream
HB-16209 · Hand-built original
Every recipe on this site is a hand-built original — in one place you can actually search, by dish name, country, cuisine, ingredient, cooking time, dietary preference, or calories, without hopping between sites. Save favorites, build collections, scale servings, and plan your week. Every recipe, cuisine, shelf and tool opens on a page of its own — tap any result to open its page.
Nutritional data and the nutrient composition of the foods on this site have been estimated from USDA FoodData Central ingredient data and should be used for informational purposes. Medically necessitated intakes should always be validated.
Trust & Transparency — how this site is different
16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
Front page › Desserts
Every dessert in the catalog — counted separately from the recipes, as always.
2,030 recipes
Fluffy lemon buttermilk pancakes studded with blueberries and served under a warm lemon blueberry compote.
Main ingredient: blueberry
Pairs well with: coffee, milk, maple syrup, whipped cream
HB-16209 · Hand-built original
Tender lemon scones studded with fresh blueberries and finished with a lemon glaze.
Main ingredient: blueberries
Pairs well with: tea, coffee, clotted cream, lemon curd
HB-5217 · Hand-built original
A lemon loaf made with lemon pudding mix, sour cream and lemon juice and zest, finished with a lemon icing.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-9938 · Hand-built original
Soft cookies made from lemon cake mix with oil, lemon zest and eggs, dusted with powdered sugar.
Main ingredient: lemon cake mix
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-3614 · Hand-built original
A thin lemon sponge rolled around a lemon whipped topping filling, chilled and dusted with powdered sugar.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-4452 · Hand-built original
A layered lemon cake with cream cheese buttercream, lemon juice in both the crumb and the frosting.
Main ingredient: lemon
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-4816 · Hand-built original
A baked lemon cheesecake on a graham cracker crust, chilled overnight and topped with lemon curd and whipped cream.
Main ingredient: crackers
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-4453 · Hand-built original
An airy lemon chiffon cake made with oil, separated eggs and cream of tartar, baked in an ungreased tube pan, cooled upside down and dusted with powdered sugar.
Main ingredient: flour
HB-7468 · Hand-built original
A self-saucing lemon dessert where a milk and lemon zest batter bakes beneath a hot lemon juice and cornstarch layer that settles into custard. Fresh lemon slices bake on top and powdered sugar dusts the golden surface.
Main ingredient: all-purpose flour
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-9061 · Hand-built original
Chewy coconut flour cookies bright with lemon zest and juice, finished with a lemon coconut butter drizzle.
Main ingredient: sugar
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-11760 · Hand-built original
Thick, soft lemon cookies are rolled in a granulated and powdered sugar coating after chilling, so they bake up with a crackled, snowy surface.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-7469 · Hand-built original
Lemon cupcakes made by rubbing lemon zest into the sugar before mixing the batter with sour cream, lemon juice and oil, baked until springy. A lemon cream cheese and butter frosting goes on once they are completely cool.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-17812 · Hand-built original
Sugar-crusted lemon cookies baked with a dent of homemade lemon curd in the center of each.
Main ingredient: lemon
Pairs well with: iced tea, coffee, sparkling water, vanilla ice cream
HB-16213 · Hand-built original
Mini butter shortcrust tart shells baked in muffin pans and filled with lemon curd.
Main ingredient: lemon
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-4990 · Hand-built original
Lemon Delicious Pudding is a British, English, Western dessert built around cubes.
Main ingredient: cubes
Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream
HB-3040 · Hand-built original
A buttery lemon loaf is drenched in lemon syrup while warm, rested so the syrup absorbs, then turned out and poured with a thick lemon glaze.
Main ingredient: knife
HB-7470 · Hand-built original
Two light lemon layers built on whipped egg whites, filled and frosted with a silky lemon Swiss buttercream.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-17847 · Hand-built original
A buttery pecan crust supports three chilled layers: sweetened lemon cream cheese, tangy lemon pudding and softly whipped cream. The dessert slices cleanly after a short chill and stays cool and creamy.
Main ingredient: flour
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-14334 · Hand-built original
Short, tender cookies made with butter, powdered sugar, lemon zest and juice, rolled into balls, baked until the edges turn lightly golden and dusted with more powdered sugar.
Main ingredient: unsalted butter
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-9063 · Hand-built original
A graham cracker crust holds a tart, glossy lemon filling made with yolks, lemon zest and juice, chilled until firmly set. Swiss-style meringue is piled into peaks over the top and torched to a toasted finish.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-18162 · Hand-built original
A banana and olive oil bundt cake with lemon zest, finished with a simple lemon glaze.
Main ingredient: banana
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-11761 · Hand-built original
A dairy-free Italian-style cake in which beaten egg yolks, olive oil and lemon are lightened with whipped whites and baked in a springform pan.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-7472 · Hand-built original
A creamy lemon and cream cheese filling baked in a par-baked crust until just set with a slight jiggle, chilled firm and topped with whipped cream and lemon zest.
Main ingredient: baked
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-17887 · Hand-built original
A flourless-feel layer cake of ground pistachio, almond flour and oat flour with lemon and yogurt, filled with lemon frosting and strawberry jam and topped with fresh strawberries.
Main ingredient: pistachios
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-7475 · Hand-built original
Baked lemon donuts with coconut in the batter, dipped in lemon glaze and topped with pistachios and coconut.
Main ingredient: apple
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-11763 · Hand-built original
Set lemon possets of boiled cream, sugar and lemon juice, served in glasses with crisp almond shortbread thumbprint biscuits filled with lemon curd.
Main ingredient: cream
HB-7476 · Hand-built original
A loaf-pan pound cake flavored with lemon zest and lemon juice, soaked with lemon syrup after baking and finished with a lemon icing.
Main ingredient: lemon
Pairs well with: whipped cream, blueberries, tea, coffee
HB-5511 · Hand-built original
A big lemon Bundt pound cake made with lemon-lime soda and plenty of zest, finished with a powdered sugar glaze sharpened with dried lemon zest.
Main ingredient: lemon
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-7478 · Hand-built original
A tall sour cream pound cake flavoured with lemon zest and juice, baked in a tube pan and finished with a simple dusting of powdered sugar.
Main ingredient: spray
HB-7479 · Hand-built original
A dense American pound cake made with four sticks of butter creamed with sugar and lemon zest, six eggs, and self-rising flour, baked in a Bundt or tube pan.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-9234 · Hand-built original
Two lemon layers, made with whipped egg whites and raspberries folded through the batter, are filled with raspberry jam and frosted with a lemon buttercream. The cake is kept deliberately light so the berries stay vivid.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-14347 · Hand-built original
Soft, cake-like ricotta cookies scented with lemon, chilled before baking so they stay pillowy, and spooned over with a sharp lemon glaze.
Main ingredient: flour
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-7480 · Hand-built original
This lemon tart recipe has a luscious lemon curd filling and buttery shortbread crust. Make it for a spring dessert topped with whipped cream and berries!
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-1357 · Hand-built original
A lemon Bundt cake made with lemon-lime soda and lemon zest, finished with a lemon soda glaze.
Main ingredient: flour
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-5089 · Hand-built original
Large, thick chocolate chip cookies with craggy tops and crisp edges, made from chilled dough portioned into eight big balls.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-9295 · Hand-built original
Very large, rough-textured cookies are mixed from cake flour and all-purpose flour with dark brown sugar, then loaded with chocolate chips and walnut pieces. Chilling the dough and baking the mounds hot keeps the centres thick and soft.
Main ingredient: butter
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-14368 · Hand-built original
Thick, large cookies with chopped Oreos, cookies and creme chocolate, white chocolate chips and milk chocolate chips.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-9941 · Hand-built original
The classic chewy butter mochi brightened with lilikoʻi (passion fruit): the puree stands in for the evaporated milk, and a glossy lilikoʻi glaze brushed over the warm squares cuts the rich coconut and butter.
Main ingredient: Sweet rice flour (mochiko)
HB-8822 · Hand-built original
A crisp buttery biscuit base carries a silky filling of sharp lime juice and sweetened condensed milk, and the result tastes exactly like a Caribbean afternoon. It comes together with very little fuss, which makes it as suitable for a celebration table as for a lazy Sunday with friends and family.
Main ingredient: limes
Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream
HB-1368 · Hand-built original
Almond and lemon cookie rounds chilled and cut into shapes, half of them windowed, baked until pale gold and sandwiched with jam under a dusting of powdered sugar.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-7503 · Hand-built original
A chocolate loaf cake layered with white chocolate buttercream, coated in dark chocolate buttercream dragged into bark lines, and decorated with sugared cranberries and rosemary.
Main ingredient: divided
HB-7508 · Hand-built original
Soft, thick sugar cookies are made with sour cream, cornstarch and both vanilla and almond extract, then baked only until their edges barely colour. A fluffy butter and powdered sugar frosting, tinted if liked and scattered with sprinkles, tops each cooled cookie.
Main ingredient: cream
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-14381 · Hand-built original
A New Zealand louise cake with a lemon and coconut sponge base baked first, covered with wedges of dark red plum and finished with an almond meringue crust.
Main ingredient: plums
Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream
HB-7513 · Hand-built original
A coconut pound-style cake baked in a sugar and toasted coconut crusted pan, glazed and scattered with more coconut for its signature crunch.
Main ingredient: flakes
HB-7515 · Hand-built original
Baked oat, peanut and seed granola pressed into a slab, topped with low sugar strawberry jam and broken into large clusters.
Main ingredient: oats
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-11779 · Hand-built original
Small yeast dough balls piped into hot oil and fried until crisp and golden, made from a milk dough enriched with cornstarch for lightness. The warm mini donuts are finished with cookie butter, crushed cookies, pistachio sauce and chopped pistachios.
Main ingredient: instant yeast
Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee
HB-9944 · Hand-built original
Small Qatari fried dumplings flavoured with cardamom, soaked in a saffron sugar syrup.
Main ingredient: flour
Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream
HB-3631 · Hand-built original
Maamoul is a Lebanese dessert built around rice. Ready in 1 hr 45 mins.
Main ingredient: rice
Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream
HB-0003 · Hand-built original
Add the Recipe Index to your home screen. It opens full-screen like an app, and your favorites, collections and plans stay on this device.
Offline, the app opens with the recipes already saved on this device; anything not saved yet is fetched when you’re back online.