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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.
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7,842 recipes
Five-spice chicken strips stir-fried with prepared bamboo shoots, cabbage, peppers and beansprouts in soy and oyster sauce, topped with crisp shichimi-spiced bacon.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-13755 · Hand-built original
Half a duck roasted in a five-spice, soy and honey coating, served under a homemade pineapple sweet and sour sauce with charred pineapple and shrimp egg-fried rice.
Main ingredient: duck
Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup
HB-13756 · Hand-built original
Rolled brisket marinated in hoisin, soy, five-spice, ginger and brown sugar, pressure-cooked until shreddable, with an optional oven-glazed finish and sliced red chillies.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-13757 · Hand-built original
A sheet-pan pizza on a laminated crust made by folding grated frozen butter into the dough, rolled out to fill a 13 x 18 inch pan and topped with pizza sauce, Parmesan and two forms of mozzarella, finished with a garlic-basil oil.
Main ingredient: butter
HB-6999 · Hand-built original
Quick flatbreads from a flour and Greek yogurt dough, griddled until golden, topped with mozzarella and a tomato, red onion and oregano salad, then baked until the cheese melts and finished with balsamic glaze and arugula.
Main ingredient: all-purpose flour
HB-7002 · Hand-built original
A gentle rice porridge simmered with cubed flatfish, carrot and green onion, seasoned with soup soy sauce and sesame oil. Fresh fish added at the end keeps tender pieces throughout the soft rice.
Main ingredient: flatfish
Pairs well with: kimchi, pickled radish, soy sauce, grilled seaweed
HB-15930 · Hand-built original
Flounder fillets baked in lemon and wine butter and spooned with toasted almonds and parsley.
Main ingredient: flounder
HB-4400 · Hand-built original
Flounder baked in parchment parcels with fennel, lemon, cherry tomatoes and olives.
Main ingredient: flounder
HB-4401 · Hand-built original
Egg-dipped flounder fillets sautéed until golden and served with a lemon butter pan sauce.
Main ingredient: flounder
HB-4402 · Hand-built original
Kimbap rolled with soy-braised grilled olive flounder, egg omelet strips and pickled cucumber over vinegar-seasoned rice. Each slice is flaky, tangy and gently sweet from the mirin glaze.
Main ingredient: olive flounder
Pairs well with: kimchi, miso soup, pickled radish, seasoned bean sprouts
HB-15928 · Hand-built original
Floured, egg-dipped flounder cooked until golden and finished with a lemon, butter and white wine pan sauce.
Main ingredient: flounder
HB-4403 · Hand-built original
Flour-dusted fried flounder simmered briefly in dashi with grated daikon, served with buckwheat noodles.
Main ingredient: flounder
HB-4404 · Hand-built original
Floured flounder fillets pan fried and finished in a white wine, lemon and caper sauce.
Main ingredient: flounder
HB-4309 · Hand-built original
A whole flounder pan-fried with thyme and served under a quick clam sauce of Manila clams, white wine, garlic and peas. Lemon zest and parsley brighten the shellfish liquor at the end.
Main ingredient: flounder
Pairs well with: steamed rice, salad, soup, bread
HB-15823 · Hand-built original
Flounder fillets salted ahead and gently poached in a wine and butter skillet sauce, served over creamy butter beans with a parsley, shallot and lemon zest gremolata.
Main ingredient: flounder
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-13761 · Hand-built original
Fresh noodles in a crab and doenjang broth with radish, oyster mushrooms, hot chili and crown daisy.
Main ingredient: flower crab
Pairs well with: kimchi, steamed rice, pickled radish, seasoned bean sprouts
HB-15994 · Hand-built original
Pieces of fluffy turmeric omelette folded into a spiced tomato and cream curry with onion, garlic and ginger.
Main ingredient: eggs
HB-3480 · Hand-built original
Soft, buttery sourdough rolls built on a ripe levain and a milk tangzhong, enriched with butter pats and proofed in the pan until pillowy before a two-temperature bake.
Main ingredient: protein
HB-13767 · Hand-built original
Raw fluke tossed in a jalapeño, white soy and lime dressing with macadamia nuts and quick-pickled red onion, served over warm coconut rice and finished with cilantro and torn nori.
Main ingredient: fluke
HB-7011 · Hand-built original
A focaccia loaf split and layered with pesto, calabrese salame, capocollo and provolone, toasted until the cheese melts, then filled with a chopped romaine, red onion and pepperoncini salad in Italian dressing.
Main ingredient: focaccia
Pairs well with: coleslaw, cornbread, potato salad, baked beans
HB-7013 · Hand-built original
Foil-baked sea bream is a second course of fish that is very fast to prepare, and your guests will be hooked by the aroma hidden under the foil!
Main ingredient: whole sea bream
HB-0933 · Hand-built original
Silky, barely set folded eggs draped over short-grain rice under a glossy, tangy ketchup, Worcestershire and soy pantry sauce, in the Korean homestyle manner.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-13769 · Hand-built original
Thick sweet potato discs roasted in stock until melting inside and caramelised outside, with a maple butter pecan sauce.
Main ingredient: sweet potato
Pairs well with: roast chicken, green beans, pork chops, kale salad
HB-4943 · Hand-built original
Beef short ribs browned and braised for hours in red wine with porcini mushrooms, tomato paste, anchovy paste and herbs, shredded back into their puréed braising liquid and served over hot polenta with a lemon and parsley gremolata.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-7015 · Hand-built original
A thick pan pizza from a slow-risen dough of bread flour, yeast, water and olive oil, pressed into oiled cast iron skillets and topped edge to edge with pizza sauce and mozzarella, baked until the bottom is golden and crisp.
Main ingredient: bread flour
HB-7017 · Hand-built original
Chicken breasts poached off the boil in their poaching water until juicy, sliced and served with two sauces: a sliced shallot and ginger sauce left to sweat in oil, and a quick chilli sauce of chilli paste, sriracha and soy sauce.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-7018 · Hand-built original
Four Cheese Manicotti is an Italian main course built around egg. Ready in 100 min.
Main ingredient: egg
Pairs well with: toast, hash browns, fruit salad, bacon, avocado
HB-2634 · Hand-built original
Penne pasta in a creamy sauce of ricotta, Parmesan, mozzarella and Asiago cheeses.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-3482 · Hand-built original
Creamy four-cheese cavatappi with smoked paprika and a crisp bacon panko topping, just like the LongHorn Steakhouse side dish.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-2622 · Hand-built original
A lemongrass, ginger and lime-leaf infused chicken stock with hand-rolled chicken balls, rice noodles, mangetout and red pepper, finished with lime juice, fish sauce and coriander.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-13776 · Hand-built original
A one-tin roast of aubergine, peppers and onion in a coconut, red curry and lime sauce, topped with chilli-glazed seared chicken and wilted spinach and Thai basil.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-13777 · Hand-built original
Fried rice with crabmeat, egg, sriracha and soy, topped with crisp fried leeks and coriander.
Main ingredient: crab
HB-4405 · Hand-built original
Slow-braised feather blade beef with whole carrots and parsnips, finished with a soy, sesame and ginger dressing.
Main ingredient: beef
Pairs well with: steamed rice, mashed potatoes, greens
HB-5260 · Hand-built original
A Jordanian tray bake of freekeh and spiced chicken finished crisp, topped with roasted nuts and raisins.
Main ingredient: freekeh
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3483 · Hand-built original
Burritos filled with spiced fried halloumi, rice, Cheddar and pickled onion, frozen and baked from frozen.
Main ingredient: halloumi
HB-3484 · Hand-built original
Macaroni folded through a thin mustard and two-cheese sauce that thickens on baking, portioned into a dish for freezing and baked from frozen until piping hot.
Main ingredient: pasta
Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables
HB-13782 · Hand-built original
A quick, hearty Indian vegetable curry of French beans and potatoes with tomatoes, turmeric and coriander — brilliant in a spread or as a standalone dinner with flatbreads, chutney and yoghurt.
Main ingredient: potato
Pairs well with: sour cream, green beans, coleslaw, grilled steak, roast chicken
HB-17736 · Hand-built original
The after-school classic: a halved loaf, sauce, cheese, pepperoni, oven.
Main ingredient: bread
Pairs well with: salad, soup, coleslaw
HB-5908 · Hand-built original
Chuck roast braised in beef broth and Worcestershire sauce until it shreds, piled into toasted baguettes with caramelized onions and provolone, broiled and served with horseradish aioli and hot au jus for dipping.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-9399 · Hand-built original
French Fish Pie is a French, Western easter, fish, main built around fillets. Ready in 100 min.
Main ingredient: fillets
HB-2922 · Hand-built original
A toasted bun stacked with lettuce, ham and a pile of crisp french fries, flooded with a microwave cheddar cheese sauce and topped with bacon. Fries become the burger's main event.
Main ingredient: french fries
Pairs well with: cola, pickles, coleslaw, onion rings
HB-15868 · Hand-built original
Caramelised onions and thin beef simmered in a soy, mirin and sake beef broth, ladled over udon noodles with a soft egg, curled spring onions, Parmesan, sesame and shichimi. It borrows the soul of French onion soup and serves it as a Japanese noodle bowl.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-7026 · Hand-built original
Beef chuck simmered in the oven with caramelized onions, beef broth, Dijon mustard and thyme, ladled into bowls and finished with broiled Gruyere-topped baguette slices.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-8996 · Hand-built original
Chicken browned and simmered in a caramelized onion and beef broth gravy, topped with melted Gruyère and parsley.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-12427 · Hand-built original
Chicken breast cutlets seared and finished over long-cooked balsamic onions in a beef stock sauce, topped with Gruyere and broiled until the cheese melts.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-8997 · Hand-built original
French onion chicken and rice casserole is an easy one pan dinner with tender chicken, creamy rice, melty provolone, and crispy fried onions.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0938 · Hand-built original
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0939 · Hand-built original
A baked casserole of ground beef and caramelized onions stirred with cooked rice, condensed French onion soup and sour cream, topped with mozzarella and Swiss cheese.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-8998 · Hand-built original
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