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18,983entries in the index
16,934recipes
2,049desserts (counted separately)
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Front page › Cuisines › Holiday Meals

Explore by cuisine

Holiday Meals

Traditional holiday dishes from cultures across the United States and around the world - the mains, the desserts, the cookies and the festive extras, gathered by tradition.

104 recipes

US Thanksgiving

Roast Turkey

A whole turkey roasted breast side up with butter and chicken broth, basted hourly and cooked at 13 minutes per pound to 165°F. Roast turkey is the centerpiece of the American Thanksgiving table.

AmericanMain30 min1 1/2 lbs per guestGluten-freeEgg-freeLow-Sodium

Main ingredient: turkey

HB-5539 · Hand-built original

Ingredients & method

Cornbread Dressing

A dressing of crumbled homemade cornbread mixed with deboned chicken thighs simmered in their own bouillon broth, bacon, celery, onion and green pepper, cream of chicken and cream of celery soups and sage, baked until set.

AmericanSide2 hr 15 minServes 10747 kcalHigh Fiber

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-9372 · Hand-built original

Ingredients & method

US Christmas

Maple Glazed Ham

A bone-in leg ham is stripped of its rind, scored in diamonds and studded with cloves, then baked with a maple syrup, brown sugar, mustard and spice glaze, basted every half hour until sticky and golden. The pan juices are warmed and used as the serving sauce.

WesternChristmas, Easter, Festive, Holiday, Thanskgiving2 hr 50 minServes 30248 kcalGluten-freeDairy-freeEgg-freeLow-SodiumRenal

Main ingredient: ham

HB-7550 · Hand-built original

Ingredients & method

Eggnog

This deliciously creamy eggnog recipe is a little taste of Christmas history. George Washington, the first American president, even made his own eggnog, and is very clear about ageing it for a few days to let the flavour mellow.

BritishDrinks and cocktails30 minServes 12331 kcalVegetarianGluten-freeDiabeticLow-SodiumRenal

Main ingredient: separated

HB-0843 · Hand-built original

Ingredients & method

Fruit Cake

A loaf cake of butter, sugar and eggs with flour, baking powder and cinnamon, folded with flour-coated mixed dried fruits and baked until golden.

AmericanDessertVegetarian

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-8982 · Hand-built original

Ingredients & method

Hanukkah

Latkes

Crisp, golden potato pancakes grated with onion, squeezed dry and fried in batches, kept warm in a low oven and served with sour cream and applesauce.

45 minMakes 12–1666 kcalVegetarianGluten-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-14309 · Hand-built original

Ingredients & method

Simplest Brisket with Braised Onions

Simplest Brisket with Braised Onions is a American main course centred on beef brisket, prepared in a straightforward home style. Serve it as directed in the method.

AmericanMain course4 hrServings: Feeds 8 to 10 (and up to 12 if there are many sides and starters).66 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: beef brisket

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-4112 · Hand-built original

Ingredients & method

Noodle Kugel

A sweet, custardy baked noodle pudding with sour cream, cottage cheese and pineapple under a cinnamon-sugar cornflake crust.

1 hr 35 min8–10 servings459 kcalVegetarianLow-SodiumRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-14626 · Hand-built original

Ingredients & method

Rugelach

Cream-cheese pastry spirals filled with jam, cinnamon sugar, raisins, and walnuts, baked as logs and sliced into tender cookies.

9 hr 45 minMakes about 44 cookies70 kcalVegetarianEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: flour

HB-15085 · Hand-built original

Ingredients & method

Kwanzaa

Collard Greens

Collard greens stemmed, chopped and washed, then braised with seared smoked turkey wings, onion and a seasoning blend until the greens are tender and the meat falls from the bone, finished with hot sauce.

AmericanSide1 hr 45 minServes 6388 kcalGluten-freeDairy-freeEgg-freeDiabetic

Main ingredient: turkey

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-9215 · Hand-built original

Ingredients & method

Candied Yams

Sweet potatoes baked in a brown sugar, butter and bourbon glaze until caramelised.

1 hr 45 min8 servings166 kcalVegetarianGluten-freeEgg-freeLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: large

Pairs well with: roast turkey, green beans, mashed potatoes

HB-5187 · Hand-built original

Ingredients & method

Juneteenth

Agua de Jamaica (Hibiscus Agua Fresca)

Dried hibiscus flowers steeped into a crimson, cranberry-tart infusion, sweetened and served ice-cold — Mexico's flor de jamaica agua fresca.

MexicanDrink20 min6 people64 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: dried hibiscus flowers

Pairs well with: tacos, tostadas, rice and beans

HB-18729 · Hand-built original

Ingredients & method

Southern New Year

Hoppin' John

Black-eyed peas simmered with a smoked ham hock and onion, then cooked together with long-grain white rice until the rice steams tender.

Main course2 hr6 servings121 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: ham

HB-7288 · Hand-built original

Ingredients & method

US Easter

Hot Cross Buns

Spiced sweet buns with raisins, cinnamon, nutmeg and allspice, piped with flour crosses and finished with orange icing.

AmericanBread3 hr14-16 buns112 kcalVegetarianDiabeticLow Fat / Low CholesterolRenal

Main ingredient: all-purpose flour

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-7294 · Hand-built original

Ingredients & method

Deviled Eggs

Egg halves filled with a mustard and pickle yolk mixture, topped with paprika and browned bacon.

AmericanAppetizer, Side Dish30 minServes 1686 kcalGluten-freeDairy-freeDiabeticRenal

Main ingredient: bacon

Pairs well with: coleslaw, cornbread, potato salad, baked beans

HB-4382 · Hand-built original

Ingredients & method

Mardi Gras / Epiphany

King Cake

A braided Mardi Gras ring of enriched dough filled with cinnamon, brown sugar and pecans, glazed and striped with purple, green and gold sugar.

American, New OrleansDessert2 hr 30 minServes 12528 kcalVegetarian

Main ingredient: milk

Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream

HB-14277 · Hand-built original

Ingredients & method

Mardi Gras

Lunar New Year (China)

Authentic Chinese Pork Dumplings

Pan-fried and steamed pork dumplings filled with salted napa cabbage, scallion, garlic and ginger, served with a black vinegar and chili oil dipping sauce.

ChineseAppetizer1 hr 8 minServes 5024 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-10217 · Hand-built original

Ingredients & method

Longevity Noodles with Taiwanese Meat Sauce

Noodles topped with a simmered sauce of ground pork, shiitake mushrooms, shallots and garlic sweetened with sugar and seasoned with soy.

AsianSide40 minServes 4337 kcalDairy-freeEgg-freeDiabetic

Main ingredient: noodles

HB-10881 · Hand-built original

Ingredients & method

Chinese Sticky Rice Cake / Nian Gao (Vegan)

A baked, chewy sticky rice cake made from glutinous rice flour, coconut milk and soymilk, sweetened with coconut sugar and topped with chopped nuts, with an optional layer of red bean paste.

ChineseDessert1 hr 10 minVegetarianEgg-freeLow-SodiumHigh Fiber

Main ingredient: rice

Pairs well with: fried rice, spring rolls, bok choy, hot and sour soup, coffee

HB-9519 · Hand-built original

Ingredients & method

Chinese Spring Rolls

Chinese Spring Rolls is a Chinese appetizers and snacks built around pork. It takes 70 min in total and serves 18. It pairs well with applesauce and roasted sweet potatoes.

ChineseAppetizers and Snacks1 hr 10 minServes 1875 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-0566 · Hand-built original

Ingredients & method

Seollal (Korea)

Joraengi Rice Cake Soup

Gourd-shaped joraengi rice cakes simmer in beef bone broth until they float, then are topped with seasoned stir-fried ground beef and strips of egg garnish. The broth is rich and the cakes pleasantly chewy.

KoreanMain courseServes 4952 kcalDairy-free

Main ingredient: rice cakes

Pairs well with: kimchi, pickled radish, jeon, seaweed soup

HB-16839 · Hand-built original

Ingredients & method

Chuseok (Korea)

Japchae

Glass noodles are simmered directly in a soy seasoning until they absorb it, then tossed with separately stir-fried wood ear mushrooms, green beans, bacon, shimeji mushrooms and vegetables. Each component keeps its own texture in the finished japchae.

KoreanMain courseDairy-freeEgg-freeHigh Fiber

Main ingredient: glass noodles

Pairs well with: steamed rice, kimchi, galbi, seaweed soup

HB-16817 · Hand-built original

Ingredients & method

Tet (Vietnam)

Banh Chung (Vietnamese Sticky Rice Cakes)

The Tết centrepiece: peppery pork belly and creamy mung bean sealed inside salted sticky rice, leaf-wrapped into squares and boiled until firm enough to slice into wedges.

VietnameseMain course10 hr2 cakes (6-inch)2344 kcalGluten-freeDairy-freeEgg-freeHigh Fiber

Main ingredient: sticky rice

Pairs well with: Vietnamese pork sausage (gio lua), soy sauce, pickled onions

HB-18845 · Hand-built original

Ingredients & method

Thit Kho Trung (Vietnamese Caramelized Pork Belly and Eggs)

A Tết braise where pork belly is seared in homemade caramel, simmered in coconut water and fish sauce until silky, then finished with eggs that drink up the glossy sauce.

VietnameseMain course1 hr 15 minServes 41604 kcalGluten-freeDairy-freeHigh Fiber

Main ingredient: pork belly

Pairs well with: steamed jasmine rice, pickled mustard greens

HB-18859 · Hand-built original

Ingredients & method

Diwali (India)

Gulab jamun with pistachio ice cream

Soft paneer and milk powder dough balls fried slowly until golden, soaked for hours in saffron and rose syrup and served warm with pistachio ice cream.

IndianDesserts3 hrMakes 18 gulab jamuns116 kcalVegetarianEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: paneer

Pairs well with: basmati rice, naan, raita, mango chutney, dal

HB-13963 · Hand-built original

Ingredients & method

Jalebi

Jalebi: crisp, coiled spirals of fermented-tasting urad dal and flour batter, fried at 350°F and soaked in cardamom and saffron syrup with lemon and rose water. Toasted pistachios go over the top.

IndianMakes 25–30303 kcalVegetarianEgg-freeDiabeticLow-SodiumRenal

Main ingredient: pistachios

HB-18418 · Hand-built original

Ingredients & method

Vegetable Samosa

Crisp pastry triangles with a spiced potato and pea filling — the king of snacks.

IndianSnack55 minServes 41694 kcalVegetarianVeganDairy-freeEgg-freeLow-SodiumHigh FiberRenal

Main ingredient: potato

Pairs well with: tamarind chutney, mint chutney, chai

HB-5659 · Hand-built original

Ingredients & method

Eid al-Fitr

Baklava

Wafer-thin layers of pastry are packed with spiced nuts, baked until deeply golden and then drenched in a warm honey syrup that seeps into every crevice. It is sweet, crisp and unashamedly indulgent, the sort of treat that appears at weddings and holidays, yet is simple enough to make on a quiet Sunday afternoon at home.

UzbekDessert1–2 servings1812 kcalVegetarianEgg-freeHigh Fiber

Main ingredient: pastry

Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream

HB-0160 · Hand-built original

Ingredients & method

Ramadan

Passover

Matzo Ball Soup

A clear chicken broth simmered with celery, carrots, parsnip and turnip, served with light matzo balls made with schmaltz and chilled before cooking so they stay fluffy.

Soup25 min4–8 servings, depending on whether you want Carnegie Deli size portions, or just ordinary portions132 kcalGluten-freeDairy-freeDiabeticLow-SodiumRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-7590 · Hand-built original

Ingredients & method

Apple-Walnut Charoset for Passover

Make classic Ashkenazi charoset with chopped apples, walnuts, wine, and cinnamon—it's chunky, a touch sweet, and perfect for Passover or beyond.

5 minMakes about 4 cups363 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow-SodiumHigh FiberRenal

Main ingredient: medium tart apples

HB-0076 · Hand-built original

Ingredients & method

Traditional Jewish Tzimmes

A sweet, slow-simmered tzimmes of carrots and dried apricots in orange juice and maple, served with spiced plant-based koftas.

Main course2 hr 30 minServes 4271 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumHigh FiberRenal

Main ingredient: crumbled

HB-17588 · Hand-built original

Ingredients & method

Rosh Hashanah

Honey Cake

Honey Cake is a Western cake built around note.

WesternCake1 hrServes 10437 kcalVegetarianRenal

Main ingredient: plain flour

HB-1117 · Hand-built original

Ingredients & method

UK Christmas

Easy bread sauce

Milk infused with a clove-studded onion, bay and peppercorns is thickened with fresh white breadcrumbs and butter into the classic British bread sauce.

BritishSide dishes1 hrServes 6–87 kcalVegetarianEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: large onion

HB-6883 · Hand-built original

Ingredients & method

Vegetarian Pigs in Blankets

Plant-based chipolatas wrapped in miso-and-maple-glazed carrot and parsnip ribbons — a vegetarian take on the British Christmas side.

BritishSide1 hrServes 1220 kcalGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: plant-based chipolata sausages

Pairs well with: roast turkey, roast potatoes, bread sauce

HB-18861 · Hand-built original

Ingredients & method

Germany Christmas

Stollen Bread

A festive German loaf with rum-soaked cranberries, raisins and candied citrus, a ribbon of almond paste at its heart, and a snowy powdered sugar finish.

GermanBread, Dessert2 hr 50 minServes 61035 kcalVegetarianHigh Fiber

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-15418 · Hand-built original

Ingredients & method

Lebkuchen

Traditional German Christmas biscuits of honey dough spiced with cinnamon, ginger, allspice, nutmeg and orange, finished with a sugar glaze, a chocolate dip, or both.

Cakes and baking2 hr 30 minMakes 185 kcalVegetarianEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: honey

HB-14316 · Hand-built original

Ingredients & method

Italy Christmas

Easy Panettone

A tall, festive Italian holiday bread enriched with eggs, honey and butter, studded with rum-soaked raisins and candied citron after a long slow rise.

20 minMakes 1 panettoneVegetarianHigh Fiber

Main ingredient: raisins

HB-13665 · Hand-built original

Ingredients & method

Salt Cod Fritters

Desalted salt cod flaked into a flour, baking powder and egg batter with scallions and jalapeno, deep-fried by the spoonful until golden brown.

AppetizerServes 4274 kcalDairy-freeLow-SodiumRenal

Main ingredient: cod

HB-8153 · Hand-built original

Ingredients & method

France Christmas

France Epiphany

Galette des Rois (Puff Pastry Tart With Almond Cream)

Two puff pastry rounds sandwiched with almond cream made from almond paste, butter, sugar, egg and almond extract, with a dried bean hidden inside. Baked at high heat and dusted with powdered sugar partway through, it finishes deep golden and shiny.

Dessert55 min8 servings85 kcalVegetarianDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: unsalted butter

HB-7057 · Hand-built original

Ingredients & method

Poland Wigilia

Classic Borscht (Beet Soup)

It's best to have all of the ingredients prepped and ready to go, which makes this soup easy and enjoyable to cook. Serve with a dollop of sour cream or real mayo.

RussianMain Course, Soup1 hr 10 minServes 10143 kcalGluten-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-0618 · Hand-built original

Ingredients & method

Sweden Christmas

Lucia Buns

Saffron-steeped milk colours and flavours the enriched dough for these Swedish buns, which are sweetened with sugar and enriched with sour cream and butter. Each piece is rolled into a tight S, studded with cranberries at the swirls, and brushed with egg wash before baking.

Makes 18 buns16 kcalVegetarianDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-14387 · Hand-built original

Ingredients & method

Philippines Noche Buena

Puto Bumbong (Filipino Purple Rice Cake)

Deep-purple rice logs steamed inside bamboo tubes, made the old way from soaked pirurutong and glutinous rice ground fine, then slipped onto banana leaf with butter, coconut and muscovado.

FilipinoDessertServes 6484 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumHigh FiberRenal

Main ingredient: sticky purple rice

Pairs well with: bibingka, salabat (ginger tea), tsokolate (Filipino hot chocolate)

HB-18854 · Hand-built original

Ingredients & method

Mexico Dia de los Muertos

Pan de Muerto (Mexican Day of the Dead Bread)

Soft, brioche-like sweet rolls baked for Day of the Dead in Mexico, each one shaped with a little skull and crossed bones, brushed with butter and showered in sugar, and best eaten warm with hot chocolate.

MexicanBread2 hr 30 minMakes 11–14 rolls311 kcalVegetarianDiabeticLow-SodiumRenal

Main ingredient: flour

Pairs well with: Mexican hot chocolate, coffee, atole

HB-18851 · Hand-built original

Ingredients & method

Mexico Posadas

Ponche Navideño (Mexican Christmas Fruit Punch)

Mexico's steaming Christmas punch for Las Posadas and Noche Buena — guava, apple, pear and tejocotes simmered with piloncillo, cinnamon, tamarind and sugar cane until the whole pot smells like the holidays.

MexicanDrink1 hr 10 minServes 12184 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow-SodiumLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: tejocotes

Pairs well with: tamales, buñuelos

HB-18853 · Hand-built original

Ingredients & method

Bunuelos

Thin, crisp fried dough rounds dusted with cinnamon sugar, light and airy with a golden shell. A festive Latin American treat best eaten warm straight after frying.

Colombian, Mexican, SpanishDessert40 minServes 41325 kcalVegetarian

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-12939 · Hand-built original

Ingredients & method

Greek Easter

Ethiopia Genna

Doro Wat — Ethiopian Spicy Chicken Stew

Ethiopia's celebratory chicken stew, built on a long-cooked red onion base, fiery berbere and spiced niter kibbeh, with whole boiled eggs simmered in the sauce at the end.

EthiopianMain course1 hr 50 minServes 8431 kcalGluten-freeDiabeticRenal

Main ingredient: chicken

Pairs well with: injera, rice, bread

HB-18847 · Hand-built original

Ingredients & method

Sourdough Injera

An Ethiopian sourdough injera made from teff and wheat flour, fermented and cooked in a skillet. It is soft, spongy and tangy.

EthiopianBread24 hr10 injera253 kcalVegetarianVeganDairy-freeEgg-freeLow Fat / Low CholesterolRenal

Main ingredient: teff flour

HB-3949 · Hand-built original

Ingredients & method

Nowruz

Kookoo Sabzi

A thick Persian herb frittata packed with parsley, cilantro, dill and chard, studded with barberries and walnuts and fried until browned on both sides.

Serves 6 to 897 kcalVegetarianGluten-freeDairy-freeDiabeticLow-SodiumRenal

Main ingredient: trimmed

HB-14285 · Hand-built original

Ingredients & method

Mid-Autumn Festival

Vegan Mooncakes with Six Fillings

Traditional baked mooncakes in a golden syrup crust, made entirely vegan, with a choice of six fillings — red bean with salted 'yolk', lotus and black sesame, pineapple jam, jujube walnut with a chocolate truffle centre, Sichuan peanut sesame, or salty seaweed pistachio.

ChineseDessert2 hrMakes 18 mooncakes341 kcalVegetarianDiabetic

Main ingredient: all-purpose flour

Pairs well with: hot tea, coffee, fresh fruit, osmanthus jelly

HB-18806 · Hand-built original

Ingredients & method

Japan New Year

Ozoni (New Year’s Good Luck Soup)

A clear Japanese New Year soup of dashi, chicken and toasted mochi with spinach, flower-cut carrot, shiitake and kamaboko, brightened with citrus peel and mitsuba.

JapaneseMakes 4 servings62 kcalDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-14699 · Hand-built original

Ingredients & method

Japan Christmas

Brazil Christmas

Rabanadas — Brazilian Christmas Fried Bread

Thick slices of stale baguette soaked in vanilla-sweetened milk, dipped in egg, fried until deep gold and rolled in cinnamon sugar — custardy inside, crisp at the edges, and made for Christmas Eve.

BrazilianDessert30 min24 slices43 kcalVegetarianGluten-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: bread

Pairs well with: coffee, fresh berries, vanilla ice cream

HB-18855 · Hand-built original

Ingredients & method

Cookies & Fun

Gingerbread Men

Rolled and cut gingerbread men from a molasses dough spiced with ginger, cinnamon, mixed spice and cloves, chilled before baking.

WesternChristmas, Cookies1 hr 10 minServes 18130 kcalVegetarianDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-7101 · Hand-built original

Ingredients & method

Snickerdoodles

Soft butter cookies made with cream of tartar and vanilla, rolled in cinnamon sugar before baking so they crackle on top.

AmericanDessert0 minAbout 1 1/2 dozen cookies2373 kcalVegetarianHigh Fiber

Main ingredient: cinnamon

Pairs well with: coleslaw, cornbread, potato salad, baked beans, coffee

HB-8343 · Hand-built original

Ingredients & method

Spritz Cookies

Buttery spritz cookies flavoured with vanilla and almond extract are piped through a cookie press onto chilled baking sheets and baked briefly until set.

American, GermanDessert48 minServes 6855 kcalVegetarian

Main ingredient: ½ cup unsalted butter

Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream

HB-8442 · Hand-built original

Ingredients & method

Thumbprint Cookies

Buttery thumbprint cookies from a chilled egg-yolk dough, baked with their centres pressed down and left to fill once cooled.

AmericanDessert1 hr 15 minThis recipe makes about 24 cookies100 kcalVegetarianDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-10153 · Hand-built original

Ingredients & method

Hazelnut Cinnamon Mexican Wedding Cookies

Buttery ball cookies with cinnamon and finely chopped toasted hazelnuts, baked until just set and rolled twice in powdered sugar while warm and again once cool.

MexicanDessert1 hr48 cookies94 kcalVegetarianEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: hazelnuts

Pairs well with: mexican rice, refried beans, guacamole, elote, pico de gallo

HB-14012 · Hand-built original

Ingredients & method

Pfeffernüsse — German Peppernut Cookies

Small, dark, pepper-spiced Christmas cookies built on molasses and honey, with cinnamon, cardamom, cloves, nutmeg and ginger, chilled, rolled into balls and snowed with confectioners' sugar while warm.

GermanDessert50 min10 dozen522 kcalVegetarian

Main ingredient: flour

Pairs well with: coffee, tea, hot chocolate

HB-18852 · Hand-built original

Ingredients & method

Oma's Speculaas Biscuits

Festively spiced Dutch-style biscuits with cinnamon, ginger, cloves and cardamom, enriched with black treacle and rested overnight for depth. Crisp, aromatic Christmas biscuits, with optional royal icing.

NordicCakes and baking12 hr 30 minMakes approx. 36 biscuits88 kcalVegetarianDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-18099 · Hand-built original

Ingredients & method

Chocolate Crinkle Cookies

Fudgy chocolate cookies rolled first in granulated sugar and then in powdered sugar, so they crackle open as they bake.

AmericanDessert37 minServes 18149 kcalVegetarianDiabeticLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-6532 · Hand-built original

Ingredients & method

Roasted Chestnuts

The classic European Christmas street-corner snack, done at home in the oven — glossy chestnuts scored, roasted until their shells split and curl, and peeled warm while the centres are soft and sweet.

ItalianSnack40 minNot stated (16 chestnuts)VegetarianVeganGluten-freeDairy-freeEgg-freeLow-Sodium

Main ingredient: chestnuts

Pairs well with: mulled wine, hot chocolate

HB-18856 · Hand-built original

Ingredients & method

Wassail

A hot spiced wassail of cranberry juice, apple cider and apple brandy, served warm.

20 min8 servings148 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: garnish

Pairs well with: mince pies, cheese board, roasted nuts

HB-5199 · Hand-built original

Ingredients & method

Spiced Hot Chocolate

A light hot chocolate whisked with cinnamon, cardamom, ginger and a whisper of cayenne. Low-fat milk keeps the spiced drink from feeling heavy.

IndianDrink2 servings181 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolHigh FiberRenal

Main ingredient: cocoa powder

Pairs well with: basmati rice, naan, raita, mango chutney, dal

HB-15336 · Hand-built original

Ingredients & method

Scandinavian Christmas

Rice Pudding

This old-fashioned rice pudding recipe is comfort food at its finest. Customize the easy diner-style stovetop recipe with alt-milks, spices, and flavorings.

Dessert1 hr 45 min6 servings250 kcalVegetarianGluten-freeDiabeticRenal

Main ingredient: rice

Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream

HB-1907 · Hand-built original

Ingredients & method

UK / Commonwealth Christmas

Trifle

Trifle is a British desserts built around eggs. Ready in 3 h 30 min.

BritishDesserts3 hr 30 minServes 10478 kcalVegetarianDiabeticHigh Fiber

Main ingredient: eggs

HB-1451 · Hand-built original

Ingredients & method

Australia / NZ Christmas

Pavlova

Pavlova is a light, airy meringue topped with fruit slices and whipped cream. Legend says that it was created in honor of Russian ballerina Anna Pavlova on her visit to Australia and New Zealand for a ballet tour early in the 20th century....

AustralianDessertVegetarianGluten-freeLow-Sodium

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-1139 · Hand-built original

Ingredients & method

Mexico Christmas

Pork Tamales

Pork shoulder and belly braise in a toasted chile purée until shreddable, then get wrapped in lard-rich masa inside corn husks. The tamales steam until the masa pulls cleanly away from the husk.

Makes about 30410 kcalDairy-freeEgg-free

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-18449 · Hand-built original

Ingredients & method

Puerto Rico Christmas

Coquito

Coquito is a Puerto Rican dish built around milk. It takes 15 minutes (plus chilling) in total and makes 6–8 servings. It is prepared in a straightforward, home-style way.

Puerto Rican15 min6–8 servings83 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: milk

HB-0674 · Hand-built original

Ingredients & method

Jamaica Christmas

Sorrel Drink

Sorrel Drink is a Trinidadian drink centred on sorrel (roselle hibiscus), prepared in a straightforward home style. Serve it as directed in the method.

TrinidadianDrinksServes 8312 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow-Sodium

Main ingredient: sorrel (roselle hibiscus)

HB-4175 · Hand-built original

Ingredients & method

Italian-American Thanksgiving

Italian Sausage Zucchini Involtini

Thin zucchini ribbons are rolled around a filling of browned Italian sausage, lemon-scented ricotta and basil, then baked in a quick pomodoro sauce under Parmesan. Bright, savory little bundles that work as a holiday starter.

ItalianAppetizer1 hrServes 4346 kcalGluten-freeEgg-freeDiabetic

Main ingredient: Italian sausage

Pairs well with: crusty bread, green salad, roasted potatoes

HB-18870 · Hand-built original

Ingredients & method

Agnolotti di Zucca

Hand-pinched fresh pasta filled with delicata squash and ricotta, boiled for a minute and glossed in dark brown butter with sage, lemon and a few drops of aged balsamic.

ItalianMain course40 minServes 4853 kcalVegetarianHigh Fiber

Main ingredient: Delicata squash

Pairs well with: Roast turkey, Sauteed greens, Shaved Brussels sprout salad

HB-18863 · Hand-built original

Ingredients & method

Rich and Cheesy Pumpkin Ravioli with Almonds

Fresh half-moon pasta wrapped around a roasted pumpkin, ricotta and pecorino filling studded with coarse almond crumbs and nutmeg. The ravioli are boiled briefly and layered with crisp sage leaves in melted butter.

ItalianMain course2 hr 30 minServes 4550 kcalVegetarian

Main ingredient: pumpkin

Pairs well with: roast turkey, butternut squash and sage risotto, Italian sausage zucchini involtini

HB-18868 · Hand-built original

Ingredients & method

Sausage Stuffed Mushrooms

Plump white mushroom caps hold a rich sausage and cream cheese filling, baked until the Parmesan tops turn golden. A warm, bite-size appetizer with plenty of savory depth from garlic, onion and parsley.

AmericanAppetizer, Side Dish20 minServes 2499 kcalGluten-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: pork

Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage

HB-15136 · Hand-built original

Ingredients & method

Butternut Squash and Sage Risotto

Arborio rice stirred to a creamy finish with roasted butternut squash, sage and parmesan, scattered with toasted pine nuts — northern Italy's autumn risotto.

ItalianMain course2 hr 30 minServes 473 kcalGluten-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: butternut squash

Pairs well with: roast chicken, green salad, garlic bread

HB-18872 · Hand-built original

Ingredients & method

Polenta Pasticciata

Set polenta cut into slices and stacked in layers with Gruyere, Gorgonzola dolce and a mascarpone top, baked until golden like a cornmeal lasagna.

ItalianMain course1 hr 20 min6 to 8418 kcalVegetarianGluten-freeEgg-freeLow Fat / Low Cholesterol

Main ingredient: Polenta

Pairs well with: Roast turkey, Braised greens, Mushroom ragout

HB-18867 · Hand-built original

Ingredients & method

Classic Sausage and Mushroom Stuffing

Torn sourdough is toasted, then tossed with browned spicy Italian sausage, fennel, onion and celery, and a vermouth-reduced stock. Brown-butter mushrooms and fresh thyme, sage and parsley finish it before baking to a crisp top.

ItalianSide3 hr 5 minServes 8534 kcalGluten-freeEgg-freeDiabeticHigh Fiber

Main ingredient: sourdough bread

Pairs well with: roast turkey, pumpkin ravioli, butternut squash and sage risotto

HB-18869 · Hand-built original

Ingredients & method

Turkey and Spinach Gnocchi Alfredo Bake

Pillowy gnocchi and chunks of turkey breast are folded through a creamy, Parmesan-rich Alfredo sauce with wilted spinach, then baked under mozzarella until bubbling and golden. A one-pan comfort bake that works as a Thanksgiving main or side.

ItalianMain course40 minServes 4678 kcalEgg-freeDiabetic

Main ingredient: turkey breast

Pairs well with: Green salad, Roasted vegetables, Garlic bread

HB-18865 · Hand-built original

Ingredients & method

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