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Front page › Cuisines › Venezuelan
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1 recipe
A spicy, tangy Venezuelan-style shrimp cocktail in a lime and ketchup sauce with tomato and cilantro, served chilled with avocado, sliced onion and crackers or tostadas.
Main ingredient: shrimp
Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw
HB-17254 · Hand-built original
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