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Front page › Cuisines › Tex-Mex, Western
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2 recipes
Ground beef and long grain rice cooked in one pot with tomato paste, corn, black beans and capsicum under a blanket of melted cheese and a warm Mexican spice blend.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-7603 · Hand-built original
Beef chuck is browned in pieces, then slow cooked for eight hours with kidney beans, crushed tomato and warm chili spices until it shreds into the sauce. A cornflour slurry thickens the pulled beef chili at the end.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-8243 · Hand-built original
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