Baan Mae's Thom Khem Thaohu
A Laotian-style tofu stew simmered in a dark caramel sauce with lychees, ginger, and five-spice — sweet, tangy, and deeply savory.
Main ingredient: tofu
Pairs well with: steamed rice, stir-fried vegetables, miso soup, edamame, pickled cucumber
HB-12708 · Hand-built original