Abuela's Green Sofrito
A green sofrito blended from cilantro, culantro, ají dulce peppers, Spanish onion, green bell pepper, garlic and oregano.
Main ingredient: cilantro
HB-9334 · Hand-built original
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4 recipes
A green sofrito blended from cilantro, culantro, ají dulce peppers, Spanish onion, green bell pepper, garlic and oregano.
Main ingredient: cilantro
HB-9334 · Hand-built original
Bone-in chicken thighs seasoned with sazón, adobo, and oregano, seared and finished over rice cooked with gandules, sofrito, tomato sauce, and garlic.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-9435 · Hand-built original
A pork roast marinated overnight in oil, sofrito, smashed garlic, sazón, and adobo worked under its skin, roasted covered until tender, then uncovered at higher heat until the skin is crisp and bubbling.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-9445 · Hand-built original
A pumpkin sponge baked in a 13x9-inch dish, poked and soaked with a spiced three-milk mixture, chilled at least six hours, and topped with sweetened whipped cream.
Main ingredient: spices
Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream
HB-9454 · Hand-built original
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