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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
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16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Cuisines › Fusion

Explore by cuisine

Fusion

40 recipes

15 Minute Japanese Fusion Creamy Mushroom Gnocchi

Gnocchi tossed in a cream sauce with shiitake mushrooms and onion, seasoned with soy sauce, black pepper and dashi powder and finished with parmesan and parsley.

FusionMain course15 minServes 2580 kcalEgg-freeDiabetic

Main ingredient: mushrooms

HB-10490 · Hand-built original

Ingredients & method

Chunky One Pot Lasagna Soup with Creamy Ricotta

A one-pot soup of ground beef, onion, celery and carrot in tomato sauce and beef broth, with broken lasagna noodles cooked in the pot and a ricotta, mozzarella and parmesan mixture spooned on top.

FusionSoup30 minServes 4768 kcalHigh Fiber

Main ingredient: pasta

Pairs well with: garlic bread, caesar salad, caprese salad, bruschetta, grilled vegetables

HB-10603 · Hand-built original

Ingredients & method

Creamy Herb Green Sauce for Salad, Bowls, and Dips

A blended Greek yogurt sauce loaded with parsley, mint, tarragon, dill and chives, with avocado, jalapeno, lemon and garlic.

FusionAppetizer3 minServes 8137 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: avocado

HB-10638 · Hand-built original

Ingredients & method

Creamy Spicy Tuna Rice Bowl

A no-cook tuna mixture with Japanese mayo, Korean red chili paste, sesame oil, black pepper and chili flakes, spooned into bowls.

FusionBreakfast10 minServes 252 kcalGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: tuna

Pairs well with: coffee, orange juice, fresh fruit, toast

HB-10655 · Hand-built original

Ingredients & method

Crispy Salmon with Gochujang Compound Butter

Cornstarch-coated salmon filets pan-fried crisp and finished under a lid with a gochujang, soy sauce, black pepper and lemon zest compound butter, garnished with sesame seeds.

FusionMain course15 minServes 2278 kcalEgg-freeDiabeticRenal

Main ingredient: salmon

Pairs well with: asparagus, lemon butter sauce, rice pilaf, cucumber salad, roasted potatoes

HB-10675 · Hand-built original

Ingredients & method

Italian Sausage Gochujang Pasta

Gemelli tossed with browned Italian sausage, artichoke hearts and spinach in a gochujang and miso sauce loosened with pasta water and finished with Parmesan.

FusionMain courseServes 4561 kcalEgg-freeHigh Fiber

Main ingredient: gemelli pasta

HB-14206 · Hand-built original

Ingredients & method

Japanese-Inspired Miso Carbonara Udon

Udon noodles tossed off the heat with crisp guanciale and a sauce of egg yolks, Parmesan, miso and toasted black and Sichuan peppercorns.

FusionMain course20 minServes 4180 kcalDiabetic

Main ingredient: noodles

HB-10847 · Hand-built original

Ingredients & method

Kimchi Mac and Cheese

Macaroni folded into a milk and three-cheese sauce sauteed with kimchi and Korean chili paste, topped with more cheese and panko and broiled golden.

FusionSide20 minServes 4702 kcalVegetarianEgg-freeDiabetic

Main ingredient: cheese

HB-11116 · Hand-built original

Ingredients & method

Korean-Style Mini Spam Rice Balls (Jumeokbap)

Warm short-grain rice mixed with crisped Spam cubes, seasoned seaweed flakes, sesame oil and unagi sauce, rolled by hand into small two-bite balls.

FusionBreakfast15 minServes 20118 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeDiabeticLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: rice

Pairs well with: coffee, orange juice, fresh fruit, toast

HB-10872 · Hand-built original

Ingredients & method

Matcha Chia Lemonade

Hydrated chia seeds under iced lemonade, floated with whisked matcha and honey so the glass pours in two tones before stirring.

FusionDrink20 minServes 1217 kcalVegetarianGluten-freeDairy-freeEgg-freeLow-SodiumLow Fat / Low CholesterolRenal

Main ingredient: sugar

HB-10945 · Hand-built original

Ingredients & method

Matcha Tiramisu

A matcha version of tiramisu: ladyfingers dipped in strong matcha layered with a mascarpone cream of egg yolks, sugar and whipped cream, dusted with matcha powder.

FusionDessert30 minServes 10164 kcalVegetarianGluten-freeDiabeticLow-SodiumRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-10707 · Hand-built original

Ingredients & method

One-Pot Creamy Coconut Curry Chicken

Spiced skin-on chicken thighs seared golden, rested, then sliced and served over rice under a coconut milk sauce made in the same pan with onion, garlic and Japanese curry cubes.

FusionMain courseServes 2934 kcalGluten-freeEgg-freeDiabeticHigh FiberRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-10917 · Hand-built original

Ingredients & method

One-Pot Spicy Creamy Udon with Crispy Mushrooms

A one-pan udon in a gochujang cream sauce with shiitake and shallot, topped with thyme-scented oyster mushrooms fried until crisp at the edges.

FusionMain course15 minServes 2514 kcalEgg-freeDiabeticLow-SodiumRenal

Main ingredient: mushrooms

HB-10918 · Hand-built original

Ingredients & method

One-Pot Steak & Mushroom Rice

Seared ribeye rested and cubed over rice crisped in the steak drippings with mixed mushrooms and shallot, finished with chives, green onion and a sauce made from the steak's own juices.

FusionMain course30 minServes 2761 kcalEgg-freeLow Fat / Low CholesterolHigh Fiber

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-10919 · Hand-built original

Ingredients & method

Pumpkin Spice Hojicha Latte

An iced hojicha latte layered over milk, capped with a frothy pumpkin butter and pumpkin spice cold foam made from heavy cream.

FusionDrink10 minServes 1243 kcalVegetarianGluten-freeEgg-freeDiabeticLow-SodiumRenal

Main ingredient: heavy cream

HB-10941 · Hand-built original

Ingredients & method

Spicy Tuna and Creamy Crab Sushi Bake

A baked casserole of seasoned sushi rice layered with masago, creamy ponzu crab, and chili paste tuna, broiled until the top crisps and served with seaweed.

FusionSide15 minGluten-freeEgg-freeLow-Sodium

Main ingredient: tuna

HB-11025 · Hand-built original

Ingredients & method

Thai-Inspired Coconut Red Curry Chicken Udon

Spiced chicken pieces pan-fried, then simmered with udon in a coconut red curry sauce with onion and garlic, finished with lime, cilantro and chili flakes.

FusionMain course20 minServes 2472 kcalGluten-freeDiabeticLow-SodiumHigh FiberRenal

Main ingredient: chicken

Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread

HB-11109 · Hand-built original

Ingredients & method

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