Festive Christmas Roast Duck with Apple Cider Drizzle
An easy roast duck with crispy skin rubbed with Christmas inspired spices and accompanied with a light Apple Cider Drizzle. Easy to make, easy on the wallet, and a fabulous centrepiece for any festive gathering. Unlike other poultry, duck reheats really well - it remains juicy and the skin crisps up wonderfully as well. So this recipe is great to make ahead.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0883 · Hand-built original