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Front page › Cuisines › Bolivian
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10 recipes
This Bolivian chicken noodle soup with plantains and fried noodles is pure comfort food. The ingredients are simple and inexpensive. It is a perfect winter meal.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0295 · Hand-built original
A classic Bolivian dish, particularly popular in La Paz. It is a spicy chicken stew where chicken pieces are simmered in a sauce made from Ají Amarillo (or Ají Panca) with onion, garlic, peas, and potatoes. Unlike Peruvian Ají de Gallina, this sauce is not creamy and does not contain nuts or bread.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0296 · Hand-built original
Authentic Bolivian sajta de pollo with aji amarillo sauce, potatoes, chuño phuti, rice, and llajwa for a classic Andean meal.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-0297 · Hand-built original
A Bolivian spicy pork stew with yellow chilli, freeze-dried potatoes and hominy.
Main ingredient: pork
Pairs well with: applesauce, roasted sweet potatoes, coleslaw, cornbread, braised cabbage
HB-3486 · Hand-built original
Bolivian corn tamales of ground fresh corn, anise and cheese, wrapped in corn husks and boiled.
Main ingredient: corn
HB-3564 · Hand-built original
Pique Macho (Pique a lo Macho) is a Bolivian main centred on beef. It combines beef loin, sausages, medium potatoes for a straightforward, balanced result.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-3728 · Hand-built original
Meet Quimbolitos, a gently sweet steamed treat that captures the warmth of Bolivian home cooking. Built from little more than cornstarch, eggs and sugar, these delicate morsels puff up soft and airy in the steamer, carrying a comforting whisper of cinnamon. Beloved at festivals and family celebrations alike, they prove that the simplest ingredients can deliver the most memorable flavours. Bring a taste of the Andes to your own kitchen with this easy, crowd-pleasing dessert.
Main ingredient: maizena
Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream
HB-1877 · Hand-built original
Salteñas de Carne (Bolivian Beef Empanadas) is a Bolivian main centred on chicken. It combines medium potatoes, chicken stock, vegetable oil for a straightforward, balanced result.
Main ingredient: chicken
Pairs well with: roasted potatoes, rice pilaf, green beans, caesar salad, garlic bread
HB-3790 · Hand-built original
A Bolivian plate of rice, fried potatoes and breaded beef patties topped with a fried egg and tomato-onion salad.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-3819 · Hand-built original
A Bolivian peanut soup with beef, rice and vegetables, garnished with fried potatoes and fresh herbs.
Main ingredient: beef
Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans
HB-3836 · Hand-built original
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