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Illustrated table of dishes from the index — squash soup, fried plantains, rice and beans, grilled chicken, pasta, and French pastry
18,844entries in the index
16,814recipes
2,030desserts (counted separately)
18,844hand-built originals
15,812recipes with nutrition data

16,814 of 100,000 recipes + 2,030 desserts. Every recipe on this site is a hand-built original. Desserts ride on top and never count toward the 100,000 — that total is recipes only.

Front page › Cuisines › Asian

Explore by cuisine

Asian

549 recipes

Taiwanese Chow Mein

Noodles stir-fried with marinated pork shoulder, cabbage, carrot, shiitake mushrooms, shallots and dried shrimp in a soy, oyster sauce and black vinegar sauce.

AsianBreakfast30 minServes 4713 kcalDairy-freeEgg-freeHigh Fiber

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-11077 · Hand-built original

Ingredients & method

Taiwanese Donuts

A yeasted milk and egg dough cut into small donut holes, proofed, fried at 350°F and coated in sugar.

AsianDessert2 hr 10 minServes 15112 kcalVegetarianDiabeticLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-11078 · Hand-built original

Ingredients & method

Taiwanese Milk Mochi

Tapioca starch and milk stirred over heat until they pull together into one soft piece, tipped onto sesame powder and sugar and cut with chopsticks.

AsianDessert15 minServes 4257 kcalVegetarianGluten-freeEgg-freeDiabeticRenal

Main ingredient: tapioca starch

Pairs well with: coffee, vanilla ice cream, fresh berries, whipped cream

HB-11085 · Hand-built original

Ingredients & method

Taiwanese Night Market Sizzling Black Pepper Beef Rice

Thinly sliced beef and onion cooked on a sizzling hot plate in butter, with rice, corn and green onion in the middle and black pepper sauce poured over at the end.

AsianMain course15 minServes 2264 kcalGluten-freeEgg-freeDiabetic

Main ingredient: beef

Pairs well with: mashed potatoes, roasted carrots, red wine sauce, yorkshire pudding, green beans

HB-11086 · Hand-built original

Ingredients & method

Taiwanese Pickled Cabbage

Cabbage and carrot salted and sugared, squeezed dry, tossed with Thai chilies and covered in a cooled rice vinegar brine, then rested overnight.

AsianAppetizer24 hr 45 minServes 8228 kcalVegetarianVeganGluten-freeDairy-freeEgg-freeLow Fat / Low Cholesterol

Main ingredient: carrot

HB-11087 · Hand-built original

Ingredients & method

Taiwanese Popcorn Mushroom

Oyster mushrooms marinated in soy, garlic and five-spice, bound with rice flour and egg, coated in tapioca starch and fried with Thai basil.

AsianAppetizer30 minServes 4445 kcalDairy-freeHigh Fiber

Main ingredient: mushrooms

HB-11088 · Hand-built original

Ingredients & method

Taiwanese Soy Marinated Eggs

Eggs simmered for 7 minutes, ice-bathed and peeled, then marinated for at least 3 hours in a spiced soy marinade with garlic, cinnamon, bay and star anise.

AsianBreakfast3 hr 40 minServes 1292 kcalVegetarianDairy-freeDiabetic

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-11091 · Hand-built original

Ingredients & method

Taiwanese Soy Sauce Noodles

A single portion of noodles tossed in a bowl sauce of soy sauce, black vinegar, sugar and sesame oil, with chili oil, green onion and cilantro on top.

AsianAppetizer5 minServes 1668 kcalVegetarianVeganDairy-freeEgg-freeHigh Fiber

Main ingredient: noodles

HB-11092 · Hand-built original

Ingredients & method

Taiwanese Sticky Rice

Glutinous rice soaked, folded with marinated chicken, rehydrated mushrooms and dried shrimp in soy and vegetarian oyster sauce, then steamed until tender.

AsianBreakfast3 hr 40 minServes 4831 kcalDairy-freeEgg-free

Main ingredient: rice

Pairs well with: coffee, orange juice, fresh fruit, toast

HB-11093 · Hand-built original

Ingredients & method

Taiwanese Street Corn

Whole corn coated in a Japanese mayo and vegetarian oyster sauce mixture seasoned with garlic powder, five-spice, chili flakes and black pepper, air-fried until hot and browned at the edges.

AsianAppetizer23 minServes 332 kcalGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: corn

HB-11094 · Hand-built original

Ingredients & method

Taiwanese Tender Short Ribs

Short ribs seared, pressure-cooked in soy, dark soy, oyster sauce, honey and five-spice with garlic and green onion, then simmered until the sauce becomes a thick glaze.

AsianAppetizer50 minServes 4443 kcalDairy-freeEgg-free

Main ingredient: short ribs

HB-11096 · Hand-built original

Ingredients & method

Takoyaki

Japanese batter balls cooked in a takoyaki pan with octopus and green onion, finished with takoyaki sauce, mayonnaise and bonito flakes.

AsianAppetizer25 minServes 4130 kcalDairy-freeDiabetic

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-11099 · Hand-built original

Ingredients & method

Tangy and Spicy Chinese Pickled Cucumbers

Thin cucumber slices salted to draw out water, then tossed with garlic, chilies, ginger and Sichuan peppercorns under hot oil with soy sauce, rice vinegar and sugar.

AsianAppetizer2 hr 10 minServes 848 kcalVegetarianVeganDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: cucumber

HB-11101 · Hand-built original

Ingredients & method

Thai Peanut Dressing

A no-cook peanut butter dressing whisked with sesame oil, soy sauce, lime juice and sweet chili sauce, sharpened with fish sauce, ginger and garlic.

AsianDressing5 minServes 1270 kcalEgg-freeDiabeticLow Fat / Low CholesterolRenal

Main ingredient: butter

HB-8590 · Hand-built original

Ingredients & method

Thin Almond Crisp Cookies

Wafer-thin cookies of egg white, sugar and cake flour folded with sliced almonds and melted butter, spread thin and baked until golden and crisp.

AsianDessert10 minServes 12169 kcalVegetarianDiabeticLow Fat / Low CholesterolRenal

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-10729 · Hand-built original

Ingredients & method

Tofu Shrimp Ball Stew

Hand-formed shrimp balls and silken tofu simmered in either a shrimp shell broth or a tomato broth with ketchup, finished with green onion.

AsianMain course30 minServes 4175 kcalGluten-freeDairy-freeDiabeticRenal

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-11123 · Hand-built original

Ingredients & method

Tom Yum Soup

A lemongrass, lime leaf, galangal, shallot and Thai chili broth with shrimp, enoki and oyster mushrooms, finished with fish sauce, shrimp oil and lime juice.

AsianSoup20 minServes 478 kcalGluten-freeDairy-freeEgg-freeDiabeticLow Fat / Low Cholesterol

Main ingredient: shrimp

Pairs well with: garlic bread, rice, grits, lemon wedges, col slaw

HB-11124 · Hand-built original

Ingredients & method

Tomato and Egg Noodle Soup

Scrambled egg and sauteed tomatoes simmered with green onion in chicken or vegetable stock with ketchup and soy sauce, served with noodles.

AsianBreakfast15 minServes 2761 kcalDairy-free

Main ingredient: noodles

Pairs well with: coffee, orange juice, fresh fruit, toast

HB-11125 · Hand-built original

Ingredients & method

Tomato and Egg Rice

Scrambled egg folded back into a soft tomato, garlic and green onion sauce seasoned with ketchup, soy sauce and dashi, thickened and served mixed with cooked rice.

AsianBreakfast7 minServes 2212 kcalVegetarianDairy-free

Main ingredient: rice

Pairs well with: coffee, orange juice, fresh fruit, toast

HB-10717 · Hand-built original

Ingredients & method

Tomato Egg Drop Soup

Sauteed tomatoes and green onion simmered in stock, thickened with a cornstarch slurry, with beaten egg drizzled in from a height to form ribbons.

AsianSoup15 minServes 4384 kcalGluten-freeDairy-freeDiabetic

Main ingredient: egg

Pairs well with: toast, hash browns, fruit salad, bacon, avocado

HB-11126 · Hand-built original

Ingredients & method

Tuna Rice Paper Wraps

Rice paper wraps filled with tuna salad and vegetables as listed, rolled tightly and served with a dipping sauce.

AsianMain DishGluten-freeDairy-free

Main ingredient: tuna

HB-4689 · Hand-built original

Ingredients & method

Vegan Creamy Mushroom Ramen

A single-serving ramen in which baby bella mushrooms are sautéed dark, noodles cook in vegetable broth, and spinach and coconut milk turn the bowl rich and creamy.

AsianMain course15 minServes 1355 kcalVegetarianEgg-freeDiabetic

Main ingredient: mushroom

HB-8712 · Hand-built original

Ingredients & method

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